Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight was 170 kg/An in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Land Locked Developing Countries (LLDCs) stood at 170 kg/An. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.2% on the previous year and up 7.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Land Locked Developing Countries (LLDCs) peaked at 170 kg/An in 2024 and was at its lowest, 137 kg/An, in 1971.
That places Land Locked Developing Countries (LLDCs) 18th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Land Locked Developing Countries (LLDCs), year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 143 kg/An | — |
| 1962 | 143 kg/An | +0.0% |
| 1963 | 143 kg/An | +0.0% |
| 1964 | 143 kg/An | +0.0% |
| 1965 | 143 kg/An | +0.0% |
| 1966 | 141 kg/An | -1.4% |
| 1967 | 141 kg/An | +0.0% |
| 1968 | 139 kg/An | -1.4% |
| 1969 | 140 kg/An | +0.7% |
| 1970 | 138 kg/An | -1.4% |
| 1971 | 137 kg/An | -0.7% |
| 1972 | 139 kg/An | +1.5% |
| 1973 | 141 kg/An | +1.4% |
| 1974 | 141 kg/An | +0.0% |
| 1975 | 140 kg/An | -0.7% |
| 1976 | 140 kg/An | +0.0% |
| 1977 | 140 kg/An | +0.0% |
| 1978 | 138 kg/An | -1.4% |
| 1979 | 139 kg/An | +0.7% |
| 1980 | 137 kg/An | -1.4% |
| 1981 | 140 kg/An | +2.2% |
| 1982 | 140 kg/An | +0.0% |
| 1983 | 139 kg/An | -0.7% |
| 1984 | 142 kg/An | +2.2% |
| 1985 | 143 kg/An | +0.7% |
| 1986 | 144 kg/An | +0.7% |
| 1987 | 141 kg/An | -2.1% |
| 1988 | 142 kg/An | +0.7% |
| 1989 | 143 kg/An | +0.7% |
| 1990 | 146 kg/An | +2.1% |
| 1991 | 161 kg/An | +10.3% |
| 1992 | 168 kg/An | +4.3% |
| 1993 | 163 kg/An | -3.0% |
| 1994 | 158 kg/An | -3.1% |
| 1995 | 156 kg/An | -1.3% |
| 1996 | 156 kg/An | +0.0% |
| 1997 | 156 kg/An | +0.0% |
| 1998 | 155 kg/An | -0.6% |
| 1999 | 157 kg/An | +1.3% |
| 2000 | 160 kg/An | +1.9% |
| 2001 | 160 kg/An | +0.0% |
| 2002 | 159 kg/An | -0.6% |
| 2003 | 158 kg/An | -0.6% |
| 2004 | 156 kg/An | -1.3% |
| 2005 | 157 kg/An | +0.6% |
| 2006 | 157 kg/An | +0.0% |
| 2007 | 159 kg/An | +1.3% |
| 2008 | 159 kg/An | +0.0% |
| 2009 | 157 kg/An | -1.3% |
| 2010 | 161 kg/An | +2.5% |
| 2011 | 158 kg/An | -1.9% |
| 2012 | 159 kg/An | +0.6% |
| 2013 | 159 kg/An | +0.0% |
| 2014 | 158 kg/An | -0.6% |
| 2015 | 161 kg/An | +1.9% |
| 2016 | 160 kg/An | -0.6% |
| 2017 | 164 kg/An | +2.5% |
| 2018 | 165 kg/An | +0.6% |
| 2019 | 166 kg/An | +0.6% |
| 2020 | 167 kg/An | +0.6% |
| 2021 | 167 kg/An | +0.0% |
| 2022 | 168 kg/An | +0.6% |
| 2023 | 168 kg/An | +0.0% |
| 2024 | 170 kg/An | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 141.78 kg/An | 139 kg/An | 143 kg/An | 9 |
| 1970s | 139.3 kg/An | 137 kg/An | 141 kg/An | 10 |
| 1980s | 141.1 kg/An | 137 kg/An | 144 kg/An | 10 |
| 1990s | 157.6 kg/An | 146 kg/An | 168 kg/An | 10 |
| 2000s | 158.2 kg/An | 156 kg/An | 160 kg/An | 10 |
| 2010s | 161.1 kg/An | 158 kg/An | 166 kg/An | 10 |
| 2020s | 168 kg/An | 167 kg/An | 170 kg/An | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 15 Finland 327 kg/An compare
- 16 France 326 kg/An compare
- 16 Lao People's Democratic Republic 130 kg/An compare
- 17 Republic of Moldova 126 kg/An compare
- 17 Sweden 325 kg/An compare
- 18 North Macedonia 323 kg/An compare
- 19 Faroe Islands 317 kg/An compare
- 19 Syrian Arab Republic 121 kg/An compare
- 20 Ireland 316 kg/An compare
- 20 Timor-Leste 96 kg/An compare
- 20 Caribbean 166 kg/An compare
- 21 Côte d'Ivoire 165 kg/An compare
- 21 Jordan 314 kg/An compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -1.04 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.66 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass weight in Land Locked Developing Countries (LLDCs)?
- Meat of cattle with the bone, fresh or chilled — yield/carcass weight in Land Locked Developing Countries (LLDCs) was 170 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 170 kg/An in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 137 kg/An in 1971.
- How does Land Locked Developing Countries (LLDCs) rank for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
- Land Locked Developing Countries (LLDCs) ranks 18th out of 29 groups with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass weight rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.