Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Lao People's Democratic Republic

Lao People's Democratic Republic: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight was 130 kg/An in 2024. ▲ Rising

Latest (2024)
130 kg/An
Change on year
up 0.8%
World rank
16th
of 20 countries
All-time high
134 kg/An
in 2003
All-time low
83 kg/An
in 1961
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Lao People's Democratic Republic, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — yield/carcass weight in Lao People's Democratic Republic is 130 kg/An, measured in 2024.

The figure is up 0.8% on the previous year and up 3.2% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Lao People's Democratic Republic peaked at 134 kg/An in 2003 and was at its lowest, 83 kg/An, in 1961.

That places Lao People's Democratic Republic 16th out of 20 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Lao People's Democratic Republic, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Lao People's Democratic Republic, 1961 to 2024.
Year kg/An Change
1961 83 kg/An
1962 83 kg/An +0.0%
1963 83 kg/An +0.0%
1964 83 kg/An +0.0%
1965 83 kg/An +0.0%
1966 83 kg/An +0.0%
1967 83 kg/An +0.0%
1968 83 kg/An +0.0%
1969 83 kg/An +0.0%
1970 83 kg/An +0.0%
1971 83 kg/An +0.0%
1972 83 kg/An +0.0%
1973 83 kg/An +0.0%
1974 83 kg/An +0.0%
1975 83 kg/An +0.0%
1976 83 kg/An +0.0%
1977 83 kg/An +0.0%
1978 83 kg/An +0.0%
1979 83 kg/An +0.0%
1980 83 kg/An +0.0%
1981 83 kg/An +0.0%
1982 83 kg/An +0.0%
1983 83 kg/An +0.0%
1984 83 kg/An +0.0%
1985 83 kg/An +0.0%
1986 83 kg/An +0.0%
1987 83 kg/An +0.0%
1988 83 kg/An +0.0%
1989 83 kg/An +0.0%
1990 83 kg/An +0.0%
1991 83 kg/An +0.0%
1992 83 kg/An +0.0%
1993 83 kg/An +0.0%
1994 90 kg/An +8.4%
1995 94 kg/An +4.4%
1996 86 kg/An -8.5%
1997 96 kg/An +11.6%
1998 96 kg/An +0.0%
1999 116 kg/An +20.8%
2000 110 kg/An -5.2%
2001 110 kg/An +0.0%
2002 127 kg/An +15.5%
2003 134 kg/An +5.5%
2004 127 kg/An -5.2%
2005 126 kg/An -0.8%
2006 124 kg/An -1.6%
2007 125 kg/An +0.8%
2008 125 kg/An +0.0%
2009 125 kg/An +0.0%
2010 125 kg/An +0.0%
2011 125 kg/An +0.0%
2012 125 kg/An +0.0%
2013 125 kg/An +0.0%
2014 126 kg/An +0.8%
2015 127 kg/An +0.8%
2016 128 kg/An +0.8%
2017 128 kg/An +0.0%
2018 127 kg/An -0.8%
2019 127 kg/An +0.0%
2020 127 kg/An +0.0%
2021 129 kg/An +1.6%
2022 129 kg/An +0.0%
2023 129 kg/An +0.0%
2024 130 kg/An +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 83 kg/An 83 kg/An 83 kg/An 9
1970s 83 kg/An 83 kg/An 83 kg/An 10
1980s 83 kg/An 83 kg/An 83 kg/An 10
1990s 91 kg/An 83 kg/An 116 kg/An 10
2000s 123.3 kg/An 110 kg/An 134 kg/An 10
2010s 126.3 kg/An 125 kg/An 128 kg/An 10
2020s 128.8 kg/An 127 kg/An 130 kg/An 5

Countries ranked near Lao People's Democratic Republic

  1. 13 Republic of Korea 332 kg/An compare
  2. 14 Micronesia (Federated States of) 139 kg/An compare
  3. 14 United Kingdom of Great Britain and Northern Ireland 328 kg/An compare
  4. 14 Micronesia 139 kg/An compare
  5. 15 Finland 327 kg/An compare
  6. 16 France 326 kg/An compare
  7. 17 Republic of Moldova 126 kg/An compare
  8. 17 Sweden 325 kg/An compare
  9. 18 North Macedonia 323 kg/An compare
  10. 19 Faroe Islands 317 kg/An compare
  11. 19 Syrian Arab Republic 121 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — yield/carcass weight in Lao People's Democratic Republic?
Meat of cattle with the bone, fresh or chilled — yield/carcass weight in Lao People's Democratic Republic was 130 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Lao People's Democratic Republic?
The highest recorded value was 134 kg/An in 2003.
What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Lao People's Democratic Republic?
The lowest recorded value was 83 kg/An in 1961.
How does Lao People's Democratic Republic rank for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
Lao People's Democratic Republic ranks 16th out of 20 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — yield/carcass weight rising or falling in Lao People's Democratic Republic?
Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight/lao-people-s-democratic-republic/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,819 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.