Dominica vs Sudan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Dominica
0.0354 1000 Int$ per person
in 2024
Sudan
0.0312 1000 Int$ per person
in 2024
Dominica rank
58th
Sudan rank
59th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Dominica
- Sudan
How they compare
Dominica currently reports 0.0354 1000 Int$ per person against 0.0312 1000 Int$ per person in Sudan, a difference of 0.0042 1000 Int$ per person.
That makes Dominica's figure about 1.1 times Sudan's.
The two have swapped places 1 time across 13 shared years of data; in 2012 it was Sudan ahead.
Dominica ranks 58th and Sudan ranks 59th of 167 countries.
Across the 2 decades both report, Dominica averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Dominica | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0346 1000 Int$ per person | 0.0391 1000 Int$ per person | 0.0045 1000 Int$ per person | Sudan |
| 2020s | 0.035 1000 Int$ per person | 0.0325 1000 Int$ per person | 0.0025 1000 Int$ per person | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Dominica or Sudan?
- Dominica, at 0.0354 1000 Int$ per person against 0.0312 1000 Int$ per person in Sudan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Dominica and Sudan?
- 0.0042 1000 Int$ per person, with Dominica ahead.
- How many years of comparable data are there for Dominica and Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Dominica and Sudan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Dominica ranks 58th and Sudan ranks 59th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.