Eritrea vs Sudan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Eritrea
0.0311 1000 Int$ per person
in 2024
Sudan
0.0312 1000 Int$ per person
in 2024
Eritrea rank
60th
Sudan rank
59th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Eritrea
- Sudan
How they compare
Sudan currently reports 0.0312 1000 Int$ per person against 0.0311 1000 Int$ per person in Eritrea, a difference of 0.0001 1000 Int$ per person.
The two have swapped places 2 times across 13 shared years of data; in 2012 it was Sudan ahead.
Eritrea ranks 60th and Sudan ranks 59th of 167 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eritrea | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0313 1000 Int$ per person | 0.0391 1000 Int$ per person | 0.0078 1000 Int$ per person | Sudan |
| 2020s | 0.0312 1000 Int$ per person | 0.0325 1000 Int$ per person | 0.0013 1000 Int$ per person | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Eritrea or Sudan?
- Sudan, at 0.0312 1000 Int$ per person against 0.0311 1000 Int$ per person in Eritrea as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Eritrea and Sudan?
- 0.0001 1000 Int$ per person, with Sudan ahead.
- How many years of comparable data are there for Eritrea and Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Eritrea and Sudan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Eritrea ranks 60th and Sudan ranks 59th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.