Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe
Sao Tome and Principe: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0077 1000 Int$ per person in 2024. ▬ Flat
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Sao Tome and Principe recorded 0.0077 1000 Int$ per person for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
Compared with earlier readings it is up 5.2% on the previous year and up 110.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sao Tome and Principe peaked at 0.0092 1000 Int$ per person in 1963 and was at its lowest, 0.0022 1000 Int$ per person, in 1972.
That places Sao Tome and Principe 119th out of 167 countries with data for 2024, putting it in the middle of the range.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0076 1000 Int$ per person | — |
| 1962 | 0.0081 1000 Int$ per person | +5.4% |
| 1963 | 0.0092 1000 Int$ per person | +14.4% |
| 1964 | 0.0058 1000 Int$ per person | -37.4% |
| 1965 | 0.0045 1000 Int$ per person | -21.9% |
| 1966 | 0.0029 1000 Int$ per person | -35.5% |
| 1967 | 0.0031 1000 Int$ per person | +7.0% |
| 1968 | 0.006 1000 Int$ per person | +91.3% |
| 1969 | 0.0039 1000 Int$ per person | -34.2% |
| 1970 | 0.0037 1000 Int$ per person | -4.9% |
| 1971 | 0.0034 1000 Int$ per person | -9.9% |
| 1972 | 0.0022 1000 Int$ per person | -33.8% |
| 1973 | 0.0036 1000 Int$ per person | +61.0% |
| 1974 | 0.003 1000 Int$ per person | -14.8% |
| 1975 | 0.0026 1000 Int$ per person | -13.7% |
| 1976 | 0.0029 1000 Int$ per person | +10.3% |
| 1977 | 0.0028 1000 Int$ per person | -2.6% |
| 1978 | 0.0031 1000 Int$ per person | +10.5% |
| 1979 | 0.0029 1000 Int$ per person | -6.9% |
| 1980 | 0.0028 1000 Int$ per person | -2.3% |
| 1981 | 0.003 1000 Int$ per person | +5.3% |
| 1982 | 0.0029 1000 Int$ per person | -1.8% |
| 1983 | 0.003 1000 Int$ per person | +1.1% |
| 1984 | 0.0032 1000 Int$ per person | +8.9% |
| 1985 | 0.0034 1000 Int$ per person | +4.2% |
| 1986 | 0.0033 1000 Int$ per person | -2.2% |
| 1987 | 0.0034 1000 Int$ per person | +3.2% |
| 1988 | 0.0033 1000 Int$ per person | -2.6% |
| 1989 | 0.0034 1000 Int$ per person | +3.0% |
| 1990 | 0.0031 1000 Int$ per person | -7.7% |
| 1991 | 0.0027 1000 Int$ per person | -13.0% |
| 1992 | 0.0033 1000 Int$ per person | +20.4% |
| 1993 | 0.0033 1000 Int$ per person | +0.1% |
| 1994 | 0.003 1000 Int$ per person | -10.4% |
| 1995 | 0.0025 1000 Int$ per person | -15.7% |
| 1996 | 0.0032 1000 Int$ per person | +28.7% |
| 1997 | 0.0032 1000 Int$ per person | -0.5% |
| 1998 | 0.0032 1000 Int$ per person | -0.2% |
| 1999 | 0.0032 1000 Int$ per person | -0.3% |
| 2000 | 0.0032 1000 Int$ per person | +1.8% |
| 2001 | 0.0032 1000 Int$ per person | -0.8% |
| 2002 | 0.0033 1000 Int$ per person | +2.2% |
| 2003 | 0.0033 1000 Int$ per person | +1.6% |
| 2004 | 0.0033 1000 Int$ per person | +0.0% |
| 2005 | 0.0033 1000 Int$ per person | -0.0% |
| 2006 | 0.0031 1000 Int$ per person | -6.4% |
| 2007 | 0.0032 1000 Int$ per person | +4.2% |
| 2008 | 0.0032 1000 Int$ per person | -2.4% |
| 2009 | 0.0032 1000 Int$ per person | +0.7% |
| 2010 | 0.0032 1000 Int$ per person | -0.6% |
| 2011 | 0.0032 1000 Int$ per person | +0.1% |
| 2012 | 0.0032 1000 Int$ per person | +0.2% |
| 2013 | 0.0032 1000 Int$ per person | +0.8% |
| 2014 | 0.0037 1000 Int$ per person | +13.8% |
| 2015 | 0.0036 1000 Int$ per person | -1.6% |
| 2016 | 0.0046 1000 Int$ per person | +27.8% |
| 2017 | 0.0041 1000 Int$ per person | -11.6% |
| 2018 | 0.0044 1000 Int$ per person | +7.4% |
| 2019 | 0.0045 1000 Int$ per person | +2.6% |
| 2020 | 0.0045 1000 Int$ per person | +0.9% |
| 2021 | 0.005 1000 Int$ per person | +10.1% |
| 2022 | 0.0055 1000 Int$ per person | +10.9% |
| 2023 | 0.0073 1000 Int$ per person | +32.3% |
| 2024 | 0.0077 1000 Int$ per person | +5.2% |
Sao Tome and Principe compared with similar countries
- Sao Tome and Principe's 0.0077 1000 Int$ per person is below the median for lower middle income countries, which is 0.0137 1000 Int$ per person, 56% of the median. (40 countries reporting)
- Sao Tome and Principe's 0.0077 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.0131 1000 Int$ per person, 59% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1968 | +91.3% | 0.0031 1000 Int$ per person | 0.006 1000 Int$ per person |
| 1973 | +61.0% | 0.0022 1000 Int$ per person | 0.0036 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0057 1000 Int$ per person | 0.0029 1000 Int$ per person | 0.0092 1000 Int$ per person | 9 |
| 1970s | 0.003 1000 Int$ per person | 0.0022 1000 Int$ per person | 0.0037 1000 Int$ per person | 10 |
| 1980s | 0.0032 1000 Int$ per person | 0.0028 1000 Int$ per person | 0.0034 1000 Int$ per person | 10 |
| 1990s | 0.0031 1000 Int$ per person | 0.0025 1000 Int$ per person | 0.0033 1000 Int$ per person | 10 |
| 2000s | 0.0032 1000 Int$ per person | 0.0031 1000 Int$ per person | 0.0033 1000 Int$ per person | 10 |
| 2010s | 0.0037 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0046 1000 Int$ per person | 10 |
| 2020s | 0.006 1000 Int$ per person | 0.0045 1000 Int$ per person | 0.0077 1000 Int$ per person | 5 |
Countries ranked near Sao Tome and Principe
- 116 Slovakia 0.0083 1000 Int$ per person compare
- 117 United Arab Emirates 0.0083 1000 Int$ per person compare
- 118 Bhutan 0.0077 1000 Int$ per person compare
- 120 Bosnia and Herzegovina 0.0074 1000 Int$ per person compare
- 121 Thailand 0.0068 1000 Int$ per person compare
- 122 Saint Vincent and the Grenadines 0.0066 1000 Int$ per person compare
More agriculture & rural data for Sao Tome and Principe
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1219 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 497.9 current US$ per person (2025)
- Rural population, annual growth rate 1.02 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3083 units per person (2025)
- Share of GDP from agriculture 12.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.2% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 0.9% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sao Tome and Principe?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sao Tome and Principe was 0.0077 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Sao Tome and Principe?
- The highest recorded value was 0.0092 1000 Int$ per person in 1963.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Sao Tome and Principe?
- The lowest recorded value was 0.0022 1000 Int$ per person in 1972.
- How does Sao Tome and Principe rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Sao Tome and Principe ranks 119th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Sao Tome and Principe?
- Over the last ten years it is up 110.1%. The long-run trend across the full record is flat.
- Where does this Sao Tome and Principe data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.