Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina
Bosnia and Herzegovina: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0074 1000 Int$ per person in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina, 1996–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Bosnia and Herzegovina recorded 0.0074 1000 Int$ per person for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
The figure is up 3.8% on the previous year and down 25.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina peaked at 0.0193 1000 Int$ per person in 2010 and was at its lowest, 0 1000 Int$ per person, in 2002.
That places Bosnia and Herzegovina 120th out of 167 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1996 | 0 1000 Int$ per person | — |
| 1997 | 0.007 1000 Int$ per person | +2696987.4% |
| 1998 | 0.0101 1000 Int$ per person | +45.7% |
| 1999 | 0 1000 Int$ per person | -100.0% |
| 2000 | 0.0026 1000 Int$ per person | +1084662.1% |
| 2001 | 0.0006 1000 Int$ per person | -77.4% |
| 2002 | 0 1000 Int$ per person | -100.0% |
| 2003 | 0 1000 Int$ per person | +0.2% |
| 2004 | 0.0053 1000 Int$ per person | +2225490.1% |
| 2005 | 0.0142 1000 Int$ per person | +165.7% |
| 2006 | 0.0147 1000 Int$ per person | +4.1% |
| 2007 | 0.0166 1000 Int$ per person | +12.6% |
| 2008 | 0.0156 1000 Int$ per person | -6.1% |
| 2009 | 0.0171 1000 Int$ per person | +9.9% |
| 2010 | 0.0193 1000 Int$ per person | +12.6% |
| 2011 | 0.0187 1000 Int$ per person | -2.8% |
| 2012 | 0.0182 1000 Int$ per person | -2.7% |
| 2013 | 0.0136 1000 Int$ per person | -25.3% |
| 2014 | 0.0098 1000 Int$ per person | -27.9% |
| 2015 | 0.0143 1000 Int$ per person | +45.5% |
| 2016 | 0.0139 1000 Int$ per person | -3.1% |
| 2017 | 0.0097 1000 Int$ per person | -30.2% |
| 2018 | 0.0091 1000 Int$ per person | -6.0% |
| 2019 | 0.0096 1000 Int$ per person | +6.0% |
| 2020 | 0.0101 1000 Int$ per person | +4.6% |
| 2021 | 0.0084 1000 Int$ per person | -17.1% |
| 2022 | 0.0078 1000 Int$ per person | -6.5% |
| 2023 | 0.0071 1000 Int$ per person | -9.1% |
| 2024 | 0.0074 1000 Int$ per person | +3.8% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 0.0074 1000 Int$ per person is below the median for upper middle income countries, which is 0.0221 1000 Int$ per person, 33% of the median. (49 countries reporting)
- Bosnia and Herzegovina's 0.0074 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0553 1000 Int$ per person, 13% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bosnia and Herzegovina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | +2696987.4% | 0 1000 Int$ per person | 0.007 1000 Int$ per person |
| 2004 | +2225490.1% | 0 1000 Int$ per person | 0.0053 1000 Int$ per person |
| 2000 | +1084662.1% | 0 1000 Int$ per person | 0.0026 1000 Int$ per person |
| 2005 | +165.7% | 0.0053 1000 Int$ per person | 0.0142 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0043 1000 Int$ per person | 0 1000 Int$ per person | 0.0101 1000 Int$ per person | 4 |
| 2000s | 0.0087 1000 Int$ per person | 0 1000 Int$ per person | 0.0171 1000 Int$ per person | 10 |
| 2010s | 0.0136 1000 Int$ per person | 0.0091 1000 Int$ per person | 0.0193 1000 Int$ per person | 10 |
| 2020s | 0.0081 1000 Int$ per person | 0.0071 1000 Int$ per person | 0.0101 1000 Int$ per person | 5 |
Countries ranked near Bosnia and Herzegovina
- 117 United Arab Emirates 0.0083 1000 Int$ per person compare
- 118 Bhutan 0.0077 1000 Int$ per person compare
- 119 Sao Tome and Principe 0.0077 1000 Int$ per person compare
- 121 Thailand 0.0068 1000 Int$ per person compare
- 122 Saint Vincent and the Grenadines 0.0066 1000 Int$ per person compare
- 123 Afghanistan 0.0062 1000 Int$ per person compare
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bosnia and Herzegovina was 0.0074 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Bosnia and Herzegovina?
- The highest recorded value was 0.0193 1000 Int$ per person in 2010.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Bosnia and Herzegovina?
- The lowest recorded value was 0 1000 Int$ per person in 2002.
- How does Bosnia and Herzegovina rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Bosnia and Herzegovina ranks 120th out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 25.0%. The long-run trend across the full record is volatile.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.