Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe
Sao Tome and Principe: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 1,808 1000 Int$ in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Sao Tome and Principe recorded 1,808 1000 Int$ for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 7.4% on the previous year and up 151.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sao Tome and Principe peaked at 1,808 1000 Int$ in 2024 and was at its lowest, 180 1000 Int$, in 1972.
That places Sao Tome and Principe 163rd out of 190 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 525 1000 Int$ | — |
| 1962 | 559 1000 Int$ | +6.5% |
| 1963 | 646 1000 Int$ | +15.6% |
| 1964 | 409 1000 Int$ | -36.7% |
| 1965 | 323 1000 Int$ | -21.0% |
| 1966 | 211 1000 Int$ | -34.7% |
| 1967 | 229 1000 Int$ | +8.5% |
| 1968 | 445 1000 Int$ | +94.3% |
| 1969 | 298 1000 Int$ | -33.0% |
| 1970 | 289 1000 Int$ | -3.0% |
| 1971 | 266 1000 Int$ | -8.0% |
| 1972 | 180 1000 Int$ | -32.3% |
| 1973 | 296 1000 Int$ | +64.4% |
| 1974 | 258 1000 Int$ | -12.8% |
| 1975 | 228 1000 Int$ | -11.6% |
| 1976 | 258 1000 Int$ | +13.2% |
| 1977 | 258 1000 Int$ | +0.0% |
| 1978 | 293 1000 Int$ | +13.6% |
| 1979 | 280 1000 Int$ | -4.4% |
| 1980 | 280 1000 Int$ | +0.0% |
| 1981 | 301 1000 Int$ | +7.5% |
| 1982 | 301 1000 Int$ | +0.0% |
| 1983 | 310 1000 Int$ | +3.0% |
| 1984 | 344 1000 Int$ | +11.0% |
| 1985 | 366 1000 Int$ | +6.4% |
| 1986 | 366 1000 Int$ | +0.0% |
| 1987 | 387 1000 Int$ | +5.7% |
| 1988 | 387 1000 Int$ | +0.0% |
| 1989 | 409 1000 Int$ | +5.7% |
| 1990 | 387 1000 Int$ | -5.4% |
| 1991 | 344 1000 Int$ | -11.1% |
| 1992 | 422 1000 Int$ | +22.7% |
| 1993 | 430 1000 Int$ | +1.9% |
| 1994 | 392 1000 Int$ | -8.8% |
| 1995 | 336 1000 Int$ | -14.3% |
| 1996 | 439 1000 Int$ | +30.7% |
| 1997 | 443 1000 Int$ | +0.9% |
| 1998 | 448 1000 Int$ | +1.1% |
| 1999 | 452 1000 Int$ | +0.9% |
| 2000 | 465 1000 Int$ | +2.9% |
| 2001 | 469 1000 Int$ | +0.9% |
| 2002 | 491 1000 Int$ | +4.7% |
| 2003 | 512 1000 Int$ | +4.3% |
| 2004 | 525 1000 Int$ | +2.5% |
| 2005 | 538 1000 Int$ | +2.5% |
| 2006 | 516 1000 Int$ | -4.1% |
| 2007 | 551 1000 Int$ | +6.8% |
| 2008 | 551 1000 Int$ | +0.0% |
| 2009 | 568 1000 Int$ | +3.1% |
| 2010 | 577 1000 Int$ | +1.6% |
| 2011 | 590 1000 Int$ | +2.3% |
| 2012 | 603 1000 Int$ | +2.2% |
| 2013 | 620 1000 Int$ | +2.8% |
| 2014 | 719 1000 Int$ | +16.0% |
| 2015 | 720 1000 Int$ | +0.1% |
| 2016 | 936 1000 Int$ | +30.0% |
| 2017 | 841 1000 Int$ | -10.1% |
| 2018 | 917 1000 Int$ | +9.0% |
| 2019 | 955 1000 Int$ | +4.1% |
| 2020 | 982 1000 Int$ | +2.8% |
| 2021 | 1,104 1000 Int$ | +12.4% |
| 2022 | 1,248 1000 Int$ | +13.0% |
| 2023 | 1,684 1000 Int$ | +34.9% |
| 2024 | 1,808 1000 Int$ | +7.4% |
Sao Tome and Principe compared with similar countries
- Sao Tome and Principe's 1,808 1000 Int$ is below the median for lower middle income countries, which is 227,860 1000 Int$, 1% of the median. (40 countries reporting)
- Sao Tome and Principe's 1,808 1000 Int$ is below the median for Sub-Saharan Africa, which is 188,152 1000 Int$, 1% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1968 | +94.3% | 229 1000 Int$ | 445 1000 Int$ |
| 1973 | +64.4% | 180 1000 Int$ | 296 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 405 1000 Int$ | 211 1000 Int$ | 646 1000 Int$ | 9 |
| 1970s | 260.6 1000 Int$ | 180 1000 Int$ | 296 1000 Int$ | 10 |
| 1980s | 345.1 1000 Int$ | 280 1000 Int$ | 409 1000 Int$ | 10 |
| 1990s | 409.3 1000 Int$ | 336 1000 Int$ | 452 1000 Int$ | 10 |
| 2000s | 518.6 1000 Int$ | 465 1000 Int$ | 568 1000 Int$ | 10 |
| 2010s | 747.8 1000 Int$ | 577 1000 Int$ | 955 1000 Int$ | 10 |
| 2020s | 1,365 1000 Int$ | 982 1000 Int$ | 1,808 1000 Int$ | 5 |
Countries ranked near Sao Tome and Principe
- 160 Solomon Islands 3,323 1000 Int$ compare
- 161 Gabon 3,248 1000 Int$ compare
- 162 Dominica 2,341 1000 Int$ compare
- 164 Saint Lucia 1,688 1000 Int$ compare
- 165 Tonga 1,488 1000 Int$ compare
- 166 French Guiana 1,171 1000 Int$ compare
More agriculture & rural data for Sao Tome and Principe
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1219 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 497.9 current US$ per person (2025)
- Rural population, annual growth rate 1.02 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3083 units per person (2025)
- Share of GDP from agriculture 12.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.2% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 0.9% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sao Tome and Principe?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Sao Tome and Principe was 1,808 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Sao Tome and Principe?
- The highest recorded value was 1,808 1000 Int$ in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Sao Tome and Principe?
- The lowest recorded value was 180 1000 Int$ in 1972.
- How does Sao Tome and Principe rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Sao Tome and Principe ranks 163rd out of 190 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Sao Tome and Principe?
- Over the last ten years it is up 151.5%. The long-run trend across the full record is volatile.
- Where does this Sao Tome and Principe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.