Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Fiji
Fiji: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0193 1000 Int$ per person in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Fiji, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Fiji is 0.0193 1000 Int$ per person, measured in 2024.
That represents a change of down 9.5% on the previous year and up 46.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Fiji peaked at 0.0592 1000 Int$ per person in 1990 and was at its lowest, 0.0076 1000 Int$ per person, in 2012.
That places Fiji 82nd out of 167 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Fiji, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0281 1000 Int$ per person | — |
| 1962 | 0.028 1000 Int$ per person | -0.6% |
| 1963 | 0.0284 1000 Int$ per person | +1.7% |
| 1964 | 0.0285 1000 Int$ per person | +0.3% |
| 1965 | 0.0252 1000 Int$ per person | -11.7% |
| 1966 | 0.0274 1000 Int$ per person | +9.0% |
| 1967 | 0.0311 1000 Int$ per person | +13.5% |
| 1968 | 0.0372 1000 Int$ per person | +19.6% |
| 1969 | 0.0427 1000 Int$ per person | +14.8% |
| 1970 | 0.0399 1000 Int$ per person | -6.5% |
| 1971 | 0.0434 1000 Int$ per person | +8.7% |
| 1972 | 0.0351 1000 Int$ per person | -19.1% |
| 1973 | 0.0354 1000 Int$ per person | +0.8% |
| 1974 | 0.0339 1000 Int$ per person | -4.3% |
| 1975 | 0.035 1000 Int$ per person | +3.3% |
| 1976 | 0.0373 1000 Int$ per person | +6.6% |
| 1977 | 0.0409 1000 Int$ per person | +9.6% |
| 1978 | 0.0446 1000 Int$ per person | +9.1% |
| 1979 | 0.0476 1000 Int$ per person | +6.8% |
| 1980 | 0.05 1000 Int$ per person | +4.9% |
| 1981 | 0.0546 1000 Int$ per person | +9.3% |
| 1982 | 0.0546 1000 Int$ per person | +0.0% |
| 1983 | 0.0545 1000 Int$ per person | -0.2% |
| 1984 | 0.0544 1000 Int$ per person | -0.3% |
| 1985 | 0.0542 1000 Int$ per person | -0.3% |
| 1986 | 0.0553 1000 Int$ per person | +2.0% |
| 1987 | 0.0556 1000 Int$ per person | +0.5% |
| 1988 | 0.056 1000 Int$ per person | +0.9% |
| 1989 | 0.0566 1000 Int$ per person | +0.9% |
| 1990 | 0.0592 1000 Int$ per person | +4.7% |
| 1991 | 0.0157 1000 Int$ per person | -73.5% |
| 1992 | 0.0144 1000 Int$ per person | -8.5% |
| 1993 | 0.0132 1000 Int$ per person | -8.0% |
| 1994 | 0.0125 1000 Int$ per person | -5.6% |
| 1995 | 0.0119 1000 Int$ per person | -4.3% |
| 1996 | 0.0129 1000 Int$ per person | +7.6% |
| 1997 | 0.0174 1000 Int$ per person | +35.2% |
| 1998 | 0.0166 1000 Int$ per person | -4.3% |
| 1999 | 0.0154 1000 Int$ per person | -7.2% |
| 2000 | 0.0137 1000 Int$ per person | -11.0% |
| 2001 | 0.0146 1000 Int$ per person | +5.9% |
| 2002 | 0.0123 1000 Int$ per person | -15.5% |
| 2003 | 0.0122 1000 Int$ per person | -0.8% |
| 2004 | 0.0109 1000 Int$ per person | -10.3% |
| 2005 | 0.011 1000 Int$ per person | +0.3% |
| 2006 | 0.0108 1000 Int$ per person | -1.4% |
| 2007 | 0.0094 1000 Int$ per person | -13.3% |
| 2008 | 0.0089 1000 Int$ per person | -5.3% |
| 2009 | 0.0082 1000 Int$ per person | -8.2% |
| 2010 | 0.0096 1000 Int$ per person | +17.3% |
| 2011 | 0.0104 1000 Int$ per person | +8.3% |
| 2012 | 0.0076 1000 Int$ per person | -26.7% |
| 2013 | 0.0107 1000 Int$ per person | +40.7% |
| 2014 | 0.0131 1000 Int$ per person | +23.1% |
| 2015 | 0.0168 1000 Int$ per person | +28.1% |
| 2016 | 0.0095 1000 Int$ per person | -43.4% |
| 2017 | 0.0197 1000 Int$ per person | +107.1% |
| 2018 | 0.0168 1000 Int$ per person | -14.6% |
| 2019 | 0.0131 1000 Int$ per person | -21.9% |
| 2020 | 0.0118 1000 Int$ per person | -10.3% |
| 2021 | 0.0187 1000 Int$ per person | +58.8% |
| 2022 | 0.0173 1000 Int$ per person | -7.4% |
| 2023 | 0.0213 1000 Int$ per person | +22.8% |
| 2024 | 0.0193 1000 Int$ per person | -9.5% |
Fiji compared with similar countries
- Fiji's 0.0193 1000 Int$ per person is below the median for upper middle income countries, which is 0.0221 1000 Int$ per person, 87% of the median. (49 countries reporting)
- Fiji's 0.0193 1000 Int$ per person is above the median for East Asia & Pacific, which is 0.014 1000 Int$ per person, 1.4× the median. (20 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +107.1% | 0.0095 1000 Int$ per person | 0.0197 1000 Int$ per person |
| 1991 | -73.5% | 0.0592 1000 Int$ per person | 0.0157 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0307 1000 Int$ per person | 0.0252 1000 Int$ per person | 0.0427 1000 Int$ per person | 9 |
| 1970s | 0.0393 1000 Int$ per person | 0.0339 1000 Int$ per person | 0.0476 1000 Int$ per person | 10 |
| 1980s | 0.0546 1000 Int$ per person | 0.05 1000 Int$ per person | 0.0566 1000 Int$ per person | 10 |
| 1990s | 0.0189 1000 Int$ per person | 0.0119 1000 Int$ per person | 0.0592 1000 Int$ per person | 10 |
| 2000s | 0.0112 1000 Int$ per person | 0.0082 1000 Int$ per person | 0.0146 1000 Int$ per person | 10 |
| 2010s | 0.0127 1000 Int$ per person | 0.0076 1000 Int$ per person | 0.0197 1000 Int$ per person | 10 |
| 2020s | 0.0177 1000 Int$ per person | 0.0118 1000 Int$ per person | 0.0213 1000 Int$ per person | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Fiji?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Fiji was 0.0193 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Fiji?
- The highest recorded value was 0.0592 1000 Int$ per person in 1990.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Fiji?
- The lowest recorded value was 0.0076 1000 Int$ per person in 2012.
- How does Fiji rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Fiji ranks 82nd out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Fiji?
- Over the last ten years it is up 46.8%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.