Cameroon vs Fiji: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Cameroon
0.0184 1000 Int$ per person
in 2024
Fiji
0.0193 1000 Int$ per person
in 2024
Cameroon rank
83rd
Fiji rank
82nd
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Cameroon
- Fiji
How they compare
Fiji currently reports 0.0193 1000 Int$ per person against 0.0184 1000 Int$ per person in Cameroon, a difference of 0.0009 1000 Int$ per person.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Fiji ahead.
Cameroon ranks 83rd and Fiji ranks 82nd of 167 countries.
Across the 7 decades both report, Cameroon averaged higher in 4 and Fiji in 3.
Head to head by decade
| Decade | Cameroon | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0164 1000 Int$ per person | 0.0307 1000 Int$ per person | 0.0144 1000 Int$ per person | Fiji |
| 1970s | 0.0208 1000 Int$ per person | 0.0393 1000 Int$ per person | 0.0185 1000 Int$ per person | Fiji |
| 1980s | 0.0234 1000 Int$ per person | 0.0546 1000 Int$ per person | 0.0312 1000 Int$ per person | Fiji |
| 1990s | 0.0255 1000 Int$ per person | 0.0189 1000 Int$ per person | 0.0066 1000 Int$ per person | Cameroon |
| 2000s | 0.0229 1000 Int$ per person | 0.0112 1000 Int$ per person | 0.0117 1000 Int$ per person | Cameroon |
| 2010s | 0.0193 1000 Int$ per person | 0.0127 1000 Int$ per person | 0.0065 1000 Int$ per person | Cameroon |
| 2020s | 0.0187 1000 Int$ per person | 0.0177 1000 Int$ per person | 0.001 1000 Int$ per person | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Cameroon or Fiji?
- Fiji, at 0.0193 1000 Int$ per person against 0.0184 1000 Int$ per person in Cameroon as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Cameroon and Fiji?
- 0.0009 1000 Int$ per person, with Fiji ahead.
- How many years of comparable data are there for Cameroon and Fiji?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Fiji rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Cameroon ranks 83rd and Fiji ranks 82nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.