Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Kenya
Kenya: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0198 1000 Int$ per person in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Kenya, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Kenya stood at 0.0198 1000 Int$ per person.
The figure is up 7.4% on the previous year and down 52.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Kenya peaked at 0.0579 1000 Int$ per person in 1961 and was at its lowest, 0.0149 1000 Int$ per person, in 2017.
Kenya ranks 81st of 167 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Kenya, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0579 1000 Int$ per person | — |
| 1962 | 0.0536 1000 Int$ per person | -7.3% |
| 1963 | 0.0461 1000 Int$ per person | -14.1% |
| 1964 | 0.0477 1000 Int$ per person | +3.6% |
| 1965 | 0.0495 1000 Int$ per person | +3.7% |
| 1966 | 0.0448 1000 Int$ per person | -9.5% |
| 1967 | 0.0453 1000 Int$ per person | +1.2% |
| 1968 | 0.0475 1000 Int$ per person | +4.9% |
| 1969 | 0.0466 1000 Int$ per person | -2.0% |
| 1970 | 0.0487 1000 Int$ per person | +4.5% |
| 1971 | 0.0483 1000 Int$ per person | -0.8% |
| 1972 | 0.0484 1000 Int$ per person | +0.3% |
| 1973 | 0.0482 1000 Int$ per person | -0.5% |
| 1974 | 0.0471 1000 Int$ per person | -2.3% |
| 1975 | 0.0418 1000 Int$ per person | -11.2% |
| 1976 | 0.0447 1000 Int$ per person | +6.8% |
| 1977 | 0.0564 1000 Int$ per person | +26.2% |
| 1978 | 0.0553 1000 Int$ per person | -1.9% |
| 1979 | 0.0534 1000 Int$ per person | -3.4% |
| 1980 | 0.0517 1000 Int$ per person | -3.2% |
| 1981 | 0.0429 1000 Int$ per person | -17.0% |
| 1982 | 0.0465 1000 Int$ per person | +8.3% |
| 1983 | 0.0475 1000 Int$ per person | +2.1% |
| 1984 | 0.046 1000 Int$ per person | -3.0% |
| 1985 | 0.043 1000 Int$ per person | -6.5% |
| 1986 | 0.0431 1000 Int$ per person | +0.1% |
| 1987 | 0.0458 1000 Int$ per person | +6.4% |
| 1988 | 0.048 1000 Int$ per person | +4.8% |
| 1989 | 0.0443 1000 Int$ per person | -7.8% |
| 1990 | 0.0404 1000 Int$ per person | -8.8% |
| 1991 | 0.045 1000 Int$ per person | +11.2% |
| 1992 | 0.0441 1000 Int$ per person | -1.8% |
| 1993 | 0.0416 1000 Int$ per person | -5.8% |
| 1994 | 0.0403 1000 Int$ per person | -3.1% |
| 1995 | 0.0387 1000 Int$ per person | -4.0% |
| 1996 | 0.0397 1000 Int$ per person | +2.6% |
| 1997 | 0.0399 1000 Int$ per person | +0.7% |
| 1998 | 0.0402 1000 Int$ per person | +0.7% |
| 1999 | 0.0404 1000 Int$ per person | +0.4% |
| 2000 | 0.036 1000 Int$ per person | -10.7% |
| 2001 | 0.0384 1000 Int$ per person | +6.5% |
| 2002 | 0.042 1000 Int$ per person | +9.5% |
| 2003 | 0.0438 1000 Int$ per person | +4.3% |
| 2004 | 0.0434 1000 Int$ per person | -0.9% |
| 2005 | 0.0476 1000 Int$ per person | +9.7% |
| 2006 | 0.0501 1000 Int$ per person | +5.3% |
| 2007 | 0.0503 1000 Int$ per person | +0.4% |
| 2008 | 0.0503 1000 Int$ per person | -0.1% |
| 2009 | 0.0514 1000 Int$ per person | +2.3% |
| 2010 | 0.0478 1000 Int$ per person | -7.1% |
| 2011 | 0.0461 1000 Int$ per person | -3.6% |
| 2012 | 0.0403 1000 Int$ per person | -12.7% |
| 2013 | 0.0407 1000 Int$ per person | +1.0% |
| 2014 | 0.0414 1000 Int$ per person | +1.7% |
| 2015 | 0.0444 1000 Int$ per person | +7.3% |
| 2016 | 0.0179 1000 Int$ per person | -59.7% |
| 2017 | 0.0149 1000 Int$ per person | -16.5% |
| 2018 | 0.0172 1000 Int$ per person | +15.1% |
| 2019 | 0.0274 1000 Int$ per person | +59.4% |
| 2020 | 0.0199 1000 Int$ per person | -27.2% |
| 2021 | 0.0198 1000 Int$ per person | -0.4% |
| 2022 | 0.0176 1000 Int$ per person | -11.4% |
| 2023 | 0.0185 1000 Int$ per person | +5.0% |
| 2024 | 0.0198 1000 Int$ per person | +7.4% |
Kenya compared with similar countries
- Kenya's 0.0198 1000 Int$ per person is above the median for lower middle income countries, which is 0.0137 1000 Int$ per person, 1.4× the median. (40 countries reporting)
- Kenya's 0.0198 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0131 1000 Int$ per person, 1.5× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | -59.7% | 0.0444 1000 Int$ per person | 0.0179 1000 Int$ per person |
| 2019 | +59.4% | 0.0172 1000 Int$ per person | 0.0274 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0488 1000 Int$ per person | 0.0448 1000 Int$ per person | 0.0579 1000 Int$ per person | 9 |
| 1970s | 0.0492 1000 Int$ per person | 0.0418 1000 Int$ per person | 0.0564 1000 Int$ per person | 10 |
| 1980s | 0.0459 1000 Int$ per person | 0.0429 1000 Int$ per person | 0.0517 1000 Int$ per person | 10 |
| 1990s | 0.041 1000 Int$ per person | 0.0387 1000 Int$ per person | 0.045 1000 Int$ per person | 10 |
| 2000s | 0.0454 1000 Int$ per person | 0.036 1000 Int$ per person | 0.0514 1000 Int$ per person | 10 |
| 2010s | 0.0338 1000 Int$ per person | 0.0149 1000 Int$ per person | 0.0478 1000 Int$ per person | 10 |
| 2020s | 0.0191 1000 Int$ per person | 0.0176 1000 Int$ per person | 0.0199 1000 Int$ per person | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Kenya?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Kenya was 0.0198 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Kenya?
- The highest recorded value was 0.0579 1000 Int$ per person in 1961.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Kenya?
- The lowest recorded value was 0.0149 1000 Int$ per person in 2017.
- How does Kenya rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Kenya ranks 81st out of 167 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Kenya?
- Over the last ten years it is down 52.1%. The long-run trend across the full record is falling.
- Where does this Kenya data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.