Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 96.06 in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Democratic People's Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Democratic People's Republic of Korea stood at 96.06.
The figure is down 0.5% on the previous year and down 5.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Democratic People's Republic of Korea peaked at 198.78 in 1988 and was at its lowest, 88.74, in 1997.
That places Democratic People's Republic of Korea 14th out of 20 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Democratic People's Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 95.41 | — |
| 1962 | 94.42 | -1.0% |
| 1963 | 95.41 | +1.0% |
| 1964 | 96.41 | +1.0% |
| 1965 | 96.55 | +0.1% |
| 1966 | 97.26 | +0.7% |
| 1967 | 97.97 | +0.7% |
| 1968 | 99.39 | +1.4% |
| 1969 | 102.23 | +2.9% |
| 1970 | 103.65 | +1.4% |
| 1971 | 106.49 | +2.7% |
| 1972 | 108.62 | +2.0% |
| 1973 | 110.75 | +2.0% |
| 1974 | 115.72 | +4.5% |
| 1975 | 120.69 | +4.3% |
| 1976 | 124.24 | +2.9% |
| 1977 | 129.91 | +4.6% |
| 1978 | 134.88 | +3.8% |
| 1979 | 139.85 | +3.7% |
| 1980 | 145.53 | +4.1% |
| 1981 | 149.08 | +2.4% |
| 1982 | 152.63 | +2.4% |
| 1983 | 163.28 | +7.0% |
| 1984 | 168.25 | +3.0% |
| 1985 | 177.48 | +5.5% |
| 1986 | 184.58 | +4.0% |
| 1987 | 195.23 | +5.8% |
| 1988 | 198.78 | +1.8% |
| 1989 | 179.61 | -9.6% |
| 1990 | 163.28 | -9.1% |
| 1991 | 141.98 | -13.0% |
| 1992 | 143.4 | +1.0% |
| 1993 | 146.95 | +2.5% |
| 1994 | 149.08 | +1.4% |
| 1995 | 198.78 | +33.3% |
| 1996 | 102.94 | -48.2% |
| 1997 | 88.74 | -13.8% |
| 1998 | 92.29 | +4.0% |
| 1999 | 94.42 | +2.3% |
| 2000 | 93.99 | -0.5% |
| 2001 | 100.58 | +7.0% |
| 2002 | 102.22 | +1.6% |
| 2003 | 102.52 | +0.3% |
| 2004 | 100.57 | -1.9% |
| 2005 | 101.31 | +0.7% |
| 2006 | 102.21 | +0.9% |
| 2007 | 102.62 | +0.4% |
| 2008 | 102.94 | +0.3% |
| 2009 | 102.94 | +0.0% |
| 2010 | 103.14 | +0.2% |
| 2011 | 103.15 | +0.0% |
| 2012 | 103.93 | +0.8% |
| 2013 | 104 | +0.1% |
| 2014 | 101.6 | -2.3% |
| 2015 | 99.87 | -1.7% |
| 2016 | 98.52 | -1.4% |
| 2017 | 98.4 | -0.1% |
| 2018 | 98.7 | +0.3% |
| 2019 | 98.76 | +0.1% |
| 2020 | 98.49 | -0.3% |
| 2021 | 97.94 | -0.6% |
| 2022 | 96.24 | -1.7% |
| 2023 | 96.56 | +0.3% |
| 2024 | 96.06 | -0.5% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Democratic People's Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | -48.2% | 198.78 | 102.94 |
| 1995 | +33.3% | 149.08 | 198.78 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 97.23 | 94.42 | 102.23 | 9 |
| 1970s | 119.48 | 103.65 | 139.85 | 10 |
| 1980s | 171.44 | 145.53 | 198.78 | 10 |
| 1990s | 132.19 | 88.74 | 198.78 | 10 |
| 2000s | 101.19 | 93.99 | 102.94 | 10 |
| 2010s | 101.01 | 98.4 | 104 | 10 |
| 2020s | 97.06 | 96.06 | 98.49 | 5 |
Countries ranked near Democratic People's Republic of Korea
- 11 Seychelles 205.79 compare
- 12 Bhutan 203 compare
- 12 Timor-Leste 102.39 compare
- 13 Palestine 194.78 compare
- 13 Venezuela (Bolivarian Republic of) 100 compare
- 14 Oman 194.04 compare
- 15 Mozambique 179.8 compare
- 15 Melanesia 95.5 compare
- 16 Malawi 179.15 compare
- 16 Polynesia 92.61 compare
- 17 Cook Islands 163.91 compare
More agriculture & rural data for Democratic People's Republic of Korea
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- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.0565 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.2264 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.4979 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -0.3417 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.843 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0.1323 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.0402 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0.0872 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 0.1008 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Democratic People's Republic of Korea?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Democratic People's Republic of Korea was 96.06 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Democratic People's Republic of Korea?
- The highest recorded value was 198.78 in 1988.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 88.74 in 1997.
- How does Democratic People's Republic of Korea rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Democratic People's Republic of Korea ranks 14th out of 20 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is falling.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.