Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Faroe Islands
Faroe Islands: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 668.98 in 2024. ▼ Falling
Latest (2024)
668.98
Change on year
down 9.5%
World rank
2nd
of 177 countries
All-time high
986.19
in 1995
All-time low
2.7
in 2020
Years of data
59
1966–2024
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Faroe Islands, 1966–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Faroe Islands stood at 668.98.
The figure is down 9.5% on the previous year and up 743.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Faroe Islands peaked at 986.19 in 1995 and was at its lowest, 2.7, in 2020.
Faroe Islands ranks 2nd of 177 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 59 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Faroe Islands, year by year
| Year | Value | Change |
|---|---|---|
| 1966 | 812.63 | — |
| 1967 | 768.51 | -5.4% |
| 1968 | 764.25 | -0.6% |
| 1969 | 763.36 | -0.1% |
| 1970 | 771.23 | +1.0% |
| 1971 | 761.08 | -1.3% |
| 1972 | 698.88 | -8.2% |
| 1973 | 667.39 | -4.5% |
| 1974 | 720.06 | +7.9% |
| 1975 | 770.24 | +7.0% |
| 1976 | 820.89 | +6.6% |
| 1977 | 812 | -1.1% |
| 1978 | 811.97 | -0.0% |
| 1979 | 801.41 | -1.3% |
| 1980 | 791.17 | -1.3% |
| 1981 | 781.12 | -1.3% |
| 1982 | 771.47 | -1.2% |
| 1983 | 777.07 | +0.7% |
| 1984 | 776.65 | -0.1% |
| 1985 | 775.55 | -0.1% |
| 1986 | 770.91 | -0.6% |
| 1987 | 768.3 | -0.3% |
| 1988 | 765.12 | -0.4% |
| 1989 | 761.04 | -0.5% |
| 1990 | 767.31 | +0.8% |
| 1991 | 783.4 | +2.1% |
| 1992 | 796.91 | +1.7% |
| 1993 | 868.97 | +9.0% |
| 1994 | 958.17 | +10.3% |
| 1995 | 986.19 | +2.9% |
| 1996 | 910.76 | -7.6% |
| 1997 | 957.56 | +5.1% |
| 1998 | 895.27 | -6.5% |
| 1999 | 890.71 | -0.5% |
| 2000 | 939.3 | +5.5% |
| 2001 | 949.05 | +1.0% |
| 2002 | 951.51 | +0.3% |
| 2003 | 942.57 | -0.9% |
| 2004 | 912.64 | -3.2% |
| 2005 | 828.69 | -9.2% |
| 2006 | 805.04 | -2.9% |
| 2007 | 774.48 | -3.8% |
| 2008 | 774.1 | -0.0% |
| 2009 | 774.25 | +0.0% |
| 2010 | 779.38 | +0.7% |
| 2011 | 963.95 | +23.7% |
| 2012 | 960.8 | -0.3% |
| 2013 | 957.05 | -0.4% |
| 2014 | 79.35 | -91.7% |
| 2015 | 138.19 | +74.2% |
| 2016 | 82.46 | -40.3% |
| 2017 | 103.99 | +26.1% |
| 2018 | 517.42 | +397.6% |
| 2019 | 257.36 | -50.3% |
| 2020 | 2.7 | -99.0% |
| 2021 | 2.85 | +5.6% |
| 2022 | 915.12 | +32009.5% |
| 2023 | 738.94 | -19.3% |
| 2024 | 668.98 | -9.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 777.19 | 763.36 | 812.63 | 4 |
| 1970s | 763.51 | 667.39 | 820.89 | 10 |
| 1980s | 773.84 | 761.04 | 791.17 | 10 |
| 1990s | 881.52 | 767.31 | 986.19 | 10 |
| 2000s | 865.16 | 774.1 | 951.51 | 10 |
| 2010s | 484 | 79.35 | 963.95 | 10 |
| 2020s | 465.72 | 2.7 | 915.12 | 5 |
Countries ranked near Faroe Islands
- 1 Côte d'Ivoire 136 compare
- 1 Lao People's Democratic Republic 562.89 compare
- 1 Libya 48,703 compare
- 2 Cabo Verde 124.56 compare
- 2 Viet Nam 163.4 compare
- 3 Tajikistan 260.73 compare
- 3 United Republic of Tanzania 159.36 compare
- 4 Equatorial Guinea 237.87 compare
- 4 Türkiye 147.14 compare
- 5 China, Macao SAR 224.28 compare
- 5 Democratic Republic of the Congo 138.75 compare
More agriculture & rural data for Faroe Islands
- Rural population growth 0.1% (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -6.99 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1607 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added 651.17 million current US$ (2024)
- Agriculture, forestry, and fishing, value added 16.1% (2024)
- Rural population 33,136 (2025)
- Agricultural raw materials exports 1.7% (2009)
- Rural population, annual growth rate 0.0936 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 11,918 current US$ per person (2024)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Faroe Islands?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Faroe Islands was 668.98 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Faroe Islands?
- The highest recorded value was 986.19 in 1995.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Faroe Islands?
- The lowest recorded value was 2.7 in 2020.
- How does Faroe Islands rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Faroe Islands ranks 2nd out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Faroe Islands?
- Over the last ten years it is up 743.1%. The long-run trend across the full record is falling.
- Where does this Faroe Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.