Meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova

Republic of Moldova: Meat of cattle with the bone, fresh or chilled (biological) was 2,234 USD in 2024. ◆ Volatile

Latest (2024)
2,234 USD
Change on year
up 20.2%
World rank
5th
of 6 countries
All-time high
2,234 USD
in 2024
All-time low
286.4 USD
in 1999
Years of data
31
1994–2024

Meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova, 1994–2024

5001.0k1.5k2.0k1994200920241994: 506.4 USD1995: 444.2 USD1996: 471.5 USD1997: 462.6 USD1998: 465.5 USD1999: 286.4 USD2000: 348.6 USD2001: 497.8 USD2002: 575.7 USD2003: 422.3 USD2004: 605.7 USD2005: 833.7 USD2006: 814.6 USD2007: 810.6 USD2008: 1.5k USD2009: 1.5k USD2010: 1.1k USD2011: 1.6k USD2012: 1.6k USD2013: 1.9k USD2014: 1.6k USD2015: 1.3k USD2016: 1.2k USD2017: 1.3k USD2018: 1.8k USD2019: 1.6k USD2020: 1.6k USD2021: 1.7k USD2022: 1.9k USD2023: 1.9k USD2024: 2.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova is 2,234 USD, measured in 2024. That is the highest value across all 31 years on record.

Compared with earlier readings it is up 20.2% on the previous year and up 38.6% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova peaked at 2,234 USD in 2024 and was at its lowest, 286.4 USD, in 1999.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne) in Republic of Moldova, 1994 to 2024.
Year USD Change
1994 506.4 USD
1995 444.2 USD -12.3%
1996 471.5 USD +6.1%
1997 462.6 USD -1.9%
1998 465.5 USD +0.6%
1999 286.4 USD -38.5%
2000 348.6 USD +21.7%
2001 497.8 USD +42.8%
2002 575.7 USD +15.6%
2003 422.3 USD -26.6%
2004 605.7 USD +43.4%
2005 833.7 USD +37.6%
2006 814.6 USD -2.3%
2007 810.6 USD -0.5%
2008 1,541 USD +90.1%
2009 1,482 USD -3.8%
2010 1,138 USD -23.2%
2011 1,566 USD +37.5%
2012 1,632 USD +4.2%
2013 1,900 USD +16.4%
2014 1,612 USD -15.2%
2015 1,266 USD -21.5%
2016 1,241 USD -1.9%
2017 1,295 USD +4.3%
2018 1,758 USD +35.8%
2019 1,556 USD -11.5%
2020 1,609 USD +3.4%
2021 1,678 USD +4.3%
2022 1,879 USD +12.0%
2023 1,858 USD -1.1%
2024 2,234 USD +20.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 439.43 USD 286.4 USD 506.4 USD 6
2000s 793.23 USD 348.6 USD 1,541 USD 10
2010s 1,496 USD 1,138 USD 1,900 USD 10
2020s 1,852 USD 1,609 USD 2,234 USD 5

Countries ranked near Republic of Moldova

  1. 2 Côte d'Ivoire 1,582 USD compare
  2. 2 Saint Vincent and the Grenadines 8,843 USD compare
  3. 2 Türkiye 5,888 USD compare
  4. 3 Lao People's Democratic Republic 5,333 USD compare
  5. 3 Republic of Korea 7,256 USD compare
  6. 4 Guyana 7,201 USD compare
  7. 4 Iran (Islamic Republic of) 4,972 USD compare
  8. 5 Saint Lucia 6,533 USD compare
  9. 6 Bolivia (Plurinational State of) 892.3 USD compare
  10. 6 Trinidad and Tobago 6,377 USD compare
  11. 7 Switzerland 6,107 USD compare
  12. 8 Greece 6,098 USD compare

See the full ranking of 117 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova?
Meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova was 2,234 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Republic of Moldova?
The highest recorded value was 2,234 USD in 2024.
What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Republic of Moldova?
The lowest recorded value was 286.4 USD in 1999.
How does Republic of Moldova rank for meat of cattle with the bone, fresh or chilled (biological)?
Republic of Moldova ranks 5th out of 6 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Republic of Moldova?
Over the last ten years it is up 38.6%. The long-run trend across the full record is volatile.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/republic-of-moldova/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 2,618 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.