Meat of cattle with the bone, fresh or chilled (biological) in Lao People's Democratic Republic

Lao People's Democratic Republic: Meat of cattle with the bone, fresh or chilled (biological) was 5,333 USD in 2012. ◆ Volatile

Latest (2012)
5,333 USD
Change on year
up 16.1%
World rank
3rd
of 6 countries
All-time high
5,333 USD
in 2012
All-time low
621.5 USD
in 1998
Years of data
6
1995–2012

Meat of cattle with the bone, fresh or chilled (biological) in Lao People's Democratic Republic, 1995–2012

1.0k2.0k3.0k4.0k5.0k1995200320121995: 1.1k USD1996: 1.3k USD1997: 1.3k USD1998: 621.5 USD2011: 4.6k USD2012: 5.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Lao People's Democratic Republic recorded 5,333 USD for meat of cattle with the bone, fresh or chilled (biological) in 2012. That is the highest value across all 6 years on record.

Compared with earlier readings it is up 16.1% on the previous year and up 758.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Lao People's Democratic Republic peaked at 5,333 USD in 2012 and was at its lowest, 621.5 USD, in 1998.

Meat of cattle with the bone, fresh or chilled (biological) in Lao People's Democratic Republic, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne) in Lao People's Democratic Republic, 1995 to 2012.
Year USD Change
1995 1,065 USD
1996 1,307 USD +22.7%
1997 1,270 USD -2.9%
1998 621.5 USD -51.1%
2011 4,593 USD +639.0%
2012 5,333 USD +16.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,066 USD 621.5 USD 1,307 USD 4
2010s 4,963 USD 4,593 USD 5,333 USD 2

Countries ranked near Lao People's Democratic Republic

  1. 1 Japan 10,755 USD compare
  2. 1 Venezuela (Bolivarian Republic of) 6,682 USD compare
  3. 2 Côte d'Ivoire 1,582 USD compare
  4. 2 Saint Vincent and the Grenadines 8,843 USD compare
  5. 2 Türkiye 5,888 USD compare
  6. 3 Republic of Korea 7,256 USD compare
  7. 4 Guyana 7,201 USD
  8. 4 Iran (Islamic Republic of) 4,972 USD compare
  9. 5 Republic of Moldova 2,234 USD compare
  10. 5 Saint Lucia 6,533 USD compare
  11. 6 Bolivia (Plurinational State of) 892.3 USD compare
  12. 6 Trinidad and Tobago 6,377 USD compare

See the full ranking of 117 places →

More agriculture & rural data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (biological) in Lao People's Democratic Republic?
Meat of cattle with the bone, fresh or chilled (biological) in Lao People's Democratic Republic was 5,333 USD in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Lao People's Democratic Republic?
The highest recorded value was 5,333 USD in 2012.
What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Lao People's Democratic Republic?
The lowest recorded value was 621.5 USD in 1998.
How does Lao People's Democratic Republic rank for meat of cattle with the bone, fresh or chilled (biological)?
Lao People's Democratic Republic ranks 3rd out of 6 countries with data for 2012.
Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Lao People's Democratic Republic?
Over the last ten years it is up 758.1%. The long-run trend across the full record is volatile.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (biological) in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/lao-people-s-democratic-republic/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 2,618 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.