Green garlic — Area harvested in Small island developing States (SIDS)
Small island developing States (SIDS): Green garlic — Area harvested was 2,871 ha in 2024. ◆ Volatile
Green garlic — Area harvested in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, green garlic — area harvested in Small island developing States (SIDS) stood at 2,871 ha.
Compared with earlier readings it is down 8.0% on the previous year and down 21.0% over ten years.
Over the whole period, green garlic — area harvested in Small island developing States (SIDS) peaked at 6,279 ha in 2005 and was at its lowest, 378 ha, in 1965.
The series is highly variable year to year, so single readings are best treated with caution.
Green garlic — Area harvested in Small island developing States (SIDS), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 492 ha | — |
| 1962 | 435 ha | -11.6% |
| 1963 | 501 ha | +15.2% |
| 1964 | 488 ha | -2.6% |
| 1965 | 378 ha | -22.5% |
| 1966 | 769 ha | +103.4% |
| 1967 | 693 ha | -9.9% |
| 1968 | 652 ha | -5.9% |
| 1969 | 533 ha | -18.3% |
| 1970 | 711 ha | +33.4% |
| 1971 | 574 ha | -19.3% |
| 1972 | 503 ha | -12.4% |
| 1973 | 654 ha | +30.0% |
| 1974 | 811 ha | +24.0% |
| 1975 | 906 ha | +11.7% |
| 1976 | 487 ha | -46.2% |
| 1977 | 622 ha | +27.7% |
| 1978 | 379 ha | -39.1% |
| 1979 | 671 ha | +77.0% |
| 1980 | 598 ha | -10.9% |
| 1981 | 548 ha | -8.4% |
| 1982 | 751 ha | +37.0% |
| 1983 | 1,141 ha | +51.9% |
| 1984 | 1,123 ha | -1.6% |
| 1985 | 546 ha | -51.4% |
| 1986 | 961 ha | +76.0% |
| 1987 | 1,179 ha | +22.7% |
| 1988 | 994 ha | -15.7% |
| 1989 | 544 ha | -45.3% |
| 1990 | 2,240 ha | +311.8% |
| 1991 | 2,020 ha | -9.8% |
| 1992 | 2,252 ha | +11.5% |
| 1993 | 2,597 ha | +15.3% |
| 1994 | 4,299 ha | +65.5% |
| 1995 | 2,744 ha | -36.2% |
| 1996 | 2,297 ha | -16.3% |
| 1997 | 3,034 ha | +32.1% |
| 1998 | 3,119 ha | +2.8% |
| 1999 | 2,732 ha | -12.4% |
| 2000 | 4,553 ha | +66.7% |
| 2001 | 3,806 ha | -16.4% |
| 2002 | 3,942 ha | +3.6% |
| 2003 | 5,679 ha | +44.1% |
| 2004 | 5,068 ha | -10.8% |
| 2005 | 6,279 ha | +23.9% |
| 2006 | 5,049 ha | -19.6% |
| 2007 | 5,366 ha | +6.3% |
| 2008 | 5,399 ha | +0.6% |
| 2009 | 6,022 ha | +11.5% |
| 2010 | 5,365 ha | -10.9% |
| 2011 | 4,373 ha | -18.5% |
| 2012 | 4,428 ha | +1.3% |
| 2013 | 3,676 ha | -17.0% |
| 2014 | 3,635 ha | -1.1% |
| 2015 | 3,429 ha | -5.7% |
| 2016 | 3,377 ha | -1.5% |
| 2017 | 3,208 ha | -5.0% |
| 2018 | 2,936 ha | -8.5% |
| 2019 | 3,306 ha | +12.6% |
| 2020 | 2,343 ha | -29.1% |
| 2021 | 2,249 ha | -4.0% |
| 2022 | 2,408 ha | +7.1% |
| 2023 | 3,120 ha | +29.6% |
| 2024 | 2,871 ha | -8.0% |
Biggest year-on-year movements
Years where Green garlic — Area harvested in Small island developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +311.8% | 544 ha | 2,240 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 549 ha | 378 ha | 769 ha | 9 |
| 1970s | 631.8 ha | 379 ha | 906 ha | 10 |
| 1980s | 838.5 ha | 544 ha | 1,179 ha | 10 |
| 1990s | 2,733 ha | 2,020 ha | 4,299 ha | 10 |
| 2000s | 5,116 ha | 3,806 ha | 6,279 ha | 10 |
| 2010s | 3,773 ha | 2,936 ha | 5,365 ha | 10 |
| 2020s | 2,598 ha | 2,249 ha | 3,120 ha | 5 |
Countries ranked near Small island developing States (SIDS)
- 5 Ethiopia 35,902 ha compare
- 5 Syrian Arab Republic 4,547 ha compare
- 6 Myanmar 27,644 ha compare
- 7 Republic of Moldova 3,773 ha compare
- 7 USSR 24,600 ha compare
- 8 Republic of Korea 23,290 ha compare
- 9 Spain 22,860 ha compare
- 9 Türkiye 2,176 ha compare
- 10 Egypt 21,642 ha compare
- 10 United Republic of Tanzania 1,755 ha compare
- 11 Ukraine 20,500 ha compare
- 11 Venezuela (Bolivarian Republic of) 1,567 ha compare
More agriculture & rural data for Small island developing States (SIDS)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 6.33 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 5.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 1.91 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.2 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 14.83 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 6.03 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 7.31 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 10.67 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.32 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 13.08 % change on previous year (2024)
Frequently asked questions
- What is green garlic — area harvested in Small island developing States (SIDS)?
- Green garlic — area harvested in Small island developing States (SIDS) was 2,871 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — area harvested recorded in Small island developing States (SIDS)?
- The highest recorded value was 6,279 ha in 2005.
- What is the lowest green garlic — area harvested recorded in Small island developing States (SIDS)?
- The lowest recorded value was 378 ha in 1965.
- How does Small island developing States (SIDS) rank for green garlic — area harvested?
- Small island developing States (SIDS) ranks 8th out of 13 groups with data for 2024.
- Is green garlic — area harvested rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is down 21.0%. The long-run trend across the full record is volatile.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.