Ginger, raw — Gross Production Index Number in World

World: Ginger, raw — Gross Production Index Number was 168.87 in 2024. ◆ Volatile

Latest (2024)
168.87
Change on year
up 2.1%
Rank
6th
of 18 regions
All-time high
175.88
in 2022
All-time low
2.09
in 1961
Years of data
64
1961–2024

Ginger, raw — Gross Production Index Number in World, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

World recorded 168.87 for ginger, raw — gross production index number in 2024.

The figure is up 2.1% on the previous year and up 111.8% over ten years.

Over the whole period, ginger, raw — gross production index number in World peaked at 175.88 in 2022 and was at its lowest, 2.09, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Index Number in World, year by year

Annual values for Ginger, raw — Gross Production Index Number (2014-2016 = 100) in World, 1961 to 2024.
Year Value Change
1961 2.09
1962 2.47 +18.2%
1963 2.58 +4.5%
1964 2.6 +0.8%
1965 2.84 +9.2%
1966 2.88 +1.4%
1967 2.91 +1.0%
1968 3.02 +3.8%
1969 3.5 +15.9%
1970 3.95 +12.9%
1971 3.83 -3.0%
1972 4 +4.4%
1973 4.35 +8.7%
1974 4.39 +0.9%
1975 5.09 +15.9%
1976 5.18 +1.8%
1977 6.74 +30.1%
1978 9.51 +41.1%
1979 9.96 +4.7%
1980 8.51 -14.6%
1981 10.2 +19.9%
1982 10.48 +2.7%
1983 11.61 +10.8%
1984 12.29 +5.9%
1985 13.48 +9.7%
1986 14.31 +6.2%
1987 14.34 +0.2%
1988 15.53 +8.3%
1989 15.81 +1.8%
1990 17.94 +13.5%
1991 21.07 +17.4%
1992 22.67 +7.6%
1993 23.22 +2.4%
1994 23.74 +2.2%
1995 26.36 +11.0%
1996 29.64 +12.4%
1997 31.33 +5.7%
1998 34.27 +9.4%
1999 35.79 +4.4%
2000 36.16 +1.0%
2001 39.43 +9.0%
2002 42.05 +6.6%
2003 44.06 +4.8%
2004 43.45 -1.4%
2005 48.18 +10.9%
2006 51.84 +7.6%
2007 55.64 +7.3%
2008 56.17 +1.0%
2009 57.77 +2.8%
2010 59.45 +2.9%
2011 83.53 +40.5%
2012 86.19 +3.2%
2013 85.18 -1.2%
2014 79.73 -6.4%
2015 95.7 +20.0%
2016 124.57 +30.2%
2017 121.28 -2.6%
2018 140.76 +16.1%
2019 142.6 +1.3%
2020 148 +3.8%
2021 166.26 +12.3%
2022 175.88 +5.8%
2023 165.47 -5.9%
2024 168.87 +2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.77 2.09 3.5 9
1970s 5.7 3.83 9.96 10
1980s 12.66 8.51 15.81 10
1990s 26.6 17.94 35.79 10
2000s 47.48 36.16 57.77 10
2010s 101.9 59.45 142.6 10
2020s 164.9 148 175.88 5

Countries ranked near World

  1. 3 Mauritius 456.98 compare
  2. 4 Mexico 372.29 compare
  3. 5 Dominican Republic 351.79 compare
  4. 6 Madagascar 348.87 compare
  5. 7 Fiji 321.86 compare
  6. 8 Republic of Korea 293.83 compare
  7. 9 India 277.3 compare

See the full ranking of 60 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is ginger, raw — gross production index number in World?
Ginger, raw — gross production index number in World was 168.87 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production index number recorded in World?
The highest recorded value was 175.88 in 2022.
What is the lowest ginger, raw — gross production index number recorded in World?
The lowest recorded value was 2.09 in 1961.
How does World rank for ginger, raw — gross production index number?
World ranks 6th out of 18 regions with data for 2024.
Is ginger, raw — gross production index number rising or falling in World?
Over the last ten years it is up 111.8%. The long-run trend across the full record is volatile.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Index Number in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-index-number-2014-2016-100/world/

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About this data

Indicator
Ginger, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.