Ginger, raw — Gross Production Index Number in Fiji

Fiji: Ginger, raw — Gross Production Index Number was 321.86 in 2024. ◆ Volatile

Latest (2024)
321.86
Change on year
up 23.8%
World rank
7th
of 36 countries
All-time high
321.86
in 2024
All-time low
0.99
in 1961
Years of data
64
1961–2024

Ginger, raw — Gross Production Index Number in Fiji, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, ginger, raw — gross production index number in Fiji stood at 321.86. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 23.8% on the previous year and up 251.8% over ten years.

Over the whole period, ginger, raw — gross production index number in Fiji peaked at 321.86 in 2024 and was at its lowest, 0.99, in 1961.

That places Fiji 7th out of 36 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Index Number in Fiji, year by year

Annual values for Ginger, raw — Gross Production Index Number (2014-2016 = 100) in Fiji, 1961 to 2024.
Year Value Change
1961 0.99
1962 1.15 +16.2%
1963 2.47 +114.8%
1964 1.65 -33.2%
1965 1.65 +0.0%
1966 2.14 +29.7%
1967 2.47 +15.4%
1968 5.6 +126.7%
1969 5.6 +0.0%
1970 5.6 +0.0%
1971 2.8 -50.0%
1972 2.8 +0.0%
1973 3.95 +41.1%
1974 4.94 +25.1%
1975 4.78 -3.2%
1976 5.93 +24.1%
1977 8.75 +47.6%
1978 8.53 -2.5%
1979 8.17 -4.2%
1980 7.46 -8.7%
1981 9.16 +22.8%
1982 14.91 +62.8%
1983 12.62 -15.4%
1984 64.25 +409.1%
1985 70.84 +10.3%
1986 82.37 +16.3%
1987 74.13 -10.0%
1988 74.13 +0.0%
1989 87.12 +17.5%
1990 91.61 +5.2%
1991 105.88 +15.6%
1992 76.31 -27.9%
1993 47.87 -37.3%
1994 18.04 -62.3%
1995 36.57 +102.7%
1996 39.6 +8.3%
1997 44.2 +11.6%
1998 57.66 +30.5%
1999 42.96 -25.5%
2000 59.67 +38.9%
2001 23.67 -60.3%
2002 61.12 +158.2%
2003 54.2 -11.3%
2004 60.62 +11.8%
2005 60.16 -0.8%
2006 52.88 -12.1%
2007 51.25 -3.1%
2008 40.33 -21.3%
2009 36.37 -9.8%
2010 38.2 +5.0%
2011 42.68 +11.7%
2012 54.88 +28.6%
2013 97.33 +77.4%
2014 91.49 -6.0%
2015 100.64 +10.0%
2016 107.87 +7.2%
2017 124.95 +15.8%
2018 163 +30.5%
2019 154.82 -5.0%
2020 187.95 +21.4%
2021 227.59 +21.1%
2022 235.42 +3.4%
2023 259.98 +10.4%
2024 321.86 +23.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.64 0.99 5.6 9
1970s 5.62 2.8 8.75 10
1980s 49.7 7.46 87.12 10
1990s 56.07 18.04 105.88 10
2000s 50.03 23.67 61.12 10
2010s 97.59 38.2 163 10
2020s 246.56 187.95 321.86 5

Countries ranked near Fiji

  1. 4 Mexico 372.29 compare
  2. 5 Dominican Republic 351.79 compare
  3. 6 Madagascar 348.87 compare
  4. 8 Republic of Korea 293.83 compare
  5. 9 India 277.3 compare
  6. 10 Sri Lanka 272.81 compare

See the full ranking of 60 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is ginger, raw — gross production index number in Fiji?
Ginger, raw — gross production index number in Fiji was 321.86 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production index number recorded in Fiji?
The highest recorded value was 321.86 in 2024.
What is the lowest ginger, raw — gross production index number recorded in Fiji?
The lowest recorded value was 0.99 in 1961.
How does Fiji rank for ginger, raw — gross production index number?
Fiji ranks 7th out of 36 countries with data for 2024.
Is ginger, raw — gross production index number rising or falling in Fiji?
Over the last ten years it is up 251.8%. The long-run trend across the full record is volatile.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Index Number in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-index-number-2014-2016-100/fiji/

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About this data

Indicator
Ginger, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.