France vs United Arab Emirates: Fruit Primary — Yield
Fruit Primary — Yield over time
- France
- United Arab Emirates
How they compare
France currently reports 9,138 kg/ha against 8,989 kg/ha in United Arab Emirates, a difference of 149 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was United Arab Emirates ahead.
France ranks 137th and United Arab Emirates ranks 138th of 252 countries.
Across the 7 decades both report, France averaged higher in 4 and United Arab Emirates in 3.
Head to head by decade
| Decade | France | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,805 kg/ha | 12,333 kg/ha | 3,529 kg/ha | United Arab Emirates |
| 1970s | 10,387 kg/ha | 11,032 kg/ha | 645.06 kg/ha | United Arab Emirates |
| 1980s | 10,668 kg/ha | 10,966 kg/ha | 298.7 kg/ha | United Arab Emirates |
| 1990s | 10,163 kg/ha | 7,958 kg/ha | 2,205 kg/ha | France |
| 2000s | 10,086 kg/ha | 4,312 kg/ha | 5,774 kg/ha | France |
| 2010s | 10,081 kg/ha | 8,568 kg/ha | 1,514 kg/ha | France |
| 2020s | 9,724 kg/ha | 9,316 kg/ha | 408.62 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, France or United Arab Emirates?
- France, at 9,138 kg/ha against 8,989 kg/ha in United Arab Emirates as of 2024.
- What is the difference in fruit primary — yield between France and United Arab Emirates?
- 149 kg/ha, with France ahead.
- How many years of comparable data are there for France and United Arab Emirates?
- 64 years are reported by both, from 1961 to 2024.
- How do France and United Arab Emirates rank globally for fruit primary — yield?
- France ranks 137th and United Arab Emirates ranks 138th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.