Luxembourg vs United Arab Emirates: Fruit Primary — Yield
Fruit Primary — Yield over time
- Luxembourg
- United Arab Emirates
How they compare
United Arab Emirates currently reports 8,989 kg/ha against 8,688 kg/ha in Luxembourg, a difference of 301 kg/ha.
The two have swapped places 5 times across 25 shared years of data; in 2000 it was Luxembourg ahead.
Luxembourg ranks 141st and United Arab Emirates ranks 138th of 252 countries.
Luxembourg has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Luxembourg | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 10,249 kg/ha | 4,312 kg/ha | 5,937 kg/ha | Luxembourg |
| 2010s | 10,450 kg/ha | 8,568 kg/ha | 1,883 kg/ha | Luxembourg |
| 2020s | 9,748 kg/ha | 9,316 kg/ha | 432.48 kg/ha | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Luxembourg or United Arab Emirates?
- United Arab Emirates, at 8,989 kg/ha against 8,688 kg/ha in Luxembourg as of 2024.
- What is the difference in fruit primary — yield between Luxembourg and United Arab Emirates?
- 301 kg/ha, with United Arab Emirates ahead.
- How many years of comparable data are there for Luxembourg and United Arab Emirates?
- 25 years are reported by both, from 2000 to 2024.
- How do Luxembourg and United Arab Emirates rank globally for fruit primary — yield?
- Luxembourg ranks 141st and United Arab Emirates ranks 138th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.