Fruit Primary — Yield in Italy
Italy: Fruit Primary — Yield was 15,452 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Italy, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Italy recorded 15,452 kg/ha for fruit primary — yield in 2024.
Compared with earlier readings it is up 8.7% on the previous year and up 7.7% over ten years.
Over the whole period, fruit primary — yield in Italy peaked at 16,215 kg/ha in 2016 and was at its lowest, 7,022 kg/ha, in 1961.
Italy ranks 52nd of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in Italy, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,022 kg/ha | — |
| 1962 | 8,001 kg/ha | +13.9% |
| 1963 | 7,544 kg/ha | -5.7% |
| 1964 | 8,575 kg/ha | +13.7% |
| 1965 | 8,871 kg/ha | +3.4% |
| 1966 | 9,228 kg/ha | +4.0% |
| 1967 | 9,849 kg/ha | +6.7% |
| 1968 | 9,959 kg/ha | +1.1% |
| 1969 | 10,662 kg/ha | +7.1% |
| 1970 | 10,695 kg/ha | +0.3% |
| 1971 | 10,544 kg/ha | -1.4% |
| 1972 | 10,127 kg/ha | -4.0% |
| 1973 | 11,524 kg/ha | +13.8% |
| 1974 | 11,332 kg/ha | -1.7% |
| 1975 | 10,873 kg/ha | -4.1% |
| 1976 | 10,986 kg/ha | +1.0% |
| 1977 | 10,018 kg/ha | -8.8% |
| 1978 | 10,523 kg/ha | +5.0% |
| 1979 | 12,203 kg/ha | +16.0% |
| 1980 | 11,974 kg/ha | -1.9% |
| 1981 | 10,923 kg/ha | -8.8% |
| 1982 | 11,479 kg/ha | +5.1% |
| 1983 | 14,383 kg/ha | +25.3% |
| 1984 | 12,435 kg/ha | -13.5% |
| 1985 | 12,000 kg/ha | -3.5% |
| 1986 | 13,410 kg/ha | +11.8% |
| 1987 | 12,843 kg/ha | -4.2% |
| 1988 | 12,351 kg/ha | -3.8% |
| 1989 | 12,012 kg/ha | -2.7% |
| 1990 | 11,522 kg/ha | -4.1% |
| 1991 | 11,852 kg/ha | +2.9% |
| 1992 | 14,134 kg/ha | +19.3% |
| 1993 | 13,376 kg/ha | -5.4% |
| 1994 | 13,076 kg/ha | -2.2% |
| 1995 | 11,951 kg/ha | -8.6% |
| 1996 | 13,242 kg/ha | +10.8% |
| 1997 | 11,741 kg/ha | -11.3% |
| 1998 | 12,629 kg/ha | +7.6% |
| 1999 | 13,649 kg/ha | +8.1% |
| 2000 | 13,546 kg/ha | -0.7% |
| 2001 | 13,742 kg/ha | +1.4% |
| 2002 | 12,582 kg/ha | -8.4% |
| 2003 | 12,065 kg/ha | -4.1% |
| 2004 | 14,709 kg/ha | +21.9% |
| 2005 | 14,778 kg/ha | +0.5% |
| 2006 | 14,652 kg/ha | -0.9% |
| 2007 | 14,170 kg/ha | -3.3% |
| 2008 | 13,952 kg/ha | -1.5% |
| 2009 | 14,506 kg/ha | +4.0% |
| 2010 | 14,183 kg/ha | -2.2% |
| 2011 | 14,862 kg/ha | +4.8% |
| 2012 | 13,947 kg/ha | -6.2% |
| 2013 | 14,748 kg/ha | +5.7% |
| 2014 | 14,341 kg/ha | -2.8% |
| 2015 | 15,944 kg/ha | +11.2% |
| 2016 | 16,215 kg/ha | +1.7% |
| 2017 | 14,731 kg/ha | -9.2% |
| 2018 | 16,211 kg/ha | +10.1% |
| 2019 | 15,496 kg/ha | -4.4% |
| 2020 | 15,758 kg/ha | +1.7% |
| 2021 | 15,267 kg/ha | -3.1% |
| 2022 | 16,055 kg/ha | +5.2% |
| 2023 | 14,212 kg/ha | -11.5% |
| 2024 | 15,452 kg/ha | +8.7% |
Italy compared with similar countries
- Italy's 15,452 kg/ha is above the median for high income countries, which is 10,164 kg/ha, 1.5× the median. (55 countries reporting)
- Italy's 15,452 kg/ha is above the median for Europe & Central Asia, which is 8,675 kg/ha, 1.8× the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,857 kg/ha | 7,022 kg/ha | 10,662 kg/ha | 9 |
| 1970s | 10,883 kg/ha | 10,018 kg/ha | 12,203 kg/ha | 10 |
| 1980s | 12,381 kg/ha | 10,923 kg/ha | 14,383 kg/ha | 10 |
| 1990s | 12,717 kg/ha | 11,522 kg/ha | 14,134 kg/ha | 10 |
| 2000s | 13,870 kg/ha | 12,065 kg/ha | 14,778 kg/ha | 10 |
| 2010s | 15,068 kg/ha | 13,947 kg/ha | 16,215 kg/ha | 10 |
| 2020s | 15,349 kg/ha | 14,212 kg/ha | 16,055 kg/ha | 5 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is fruit primary — yield in Italy?
- Fruit primary — yield in Italy was 15,452 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Italy?
- The highest recorded value was 16,215 kg/ha in 2016.
- What is the lowest fruit primary — yield recorded in Italy?
- The lowest recorded value was 7,022 kg/ha in 1961.
- How does Italy rank for fruit primary — yield?
- Italy ranks 52nd out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Italy?
- Over the last ten years it is up 7.7%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.