Italy vs Malawi: Fruit Primary — Yield

Italy
15,452 kg/ha
in 2024
Malawi
15,206 kg/ha
in 2024
Italy rank
56th
Malawi rank
58th

Fruit Primary — Yield over time

  • Italy
  • Malawi
5.0k10.0k15.0k196119922024

How they compare

Italy currently reports 15,452 kg/ha against 15,206 kg/ha in Malawi, a difference of 246 kg/ha.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Italy ahead.

Italy ranks 56th and Malawi ranks 58th of 207 countries.

Italy has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Italy Malawi Difference Ahead
1960s 8,857 kg/ha 3,756 kg/ha 5,101 kg/ha Italy
1970s 10,883 kg/ha 4,191 kg/ha 6,692 kg/ha Italy
1980s 12,381 kg/ha 4,540 kg/ha 7,841 kg/ha Italy
1990s 12,717 kg/ha 5,239 kg/ha 7,478 kg/ha Italy
2000s 13,870 kg/ha 9,512 kg/ha 4,358 kg/ha Italy
2010s 15,068 kg/ha 12,979 kg/ha 2,089 kg/ha Italy
2020s 15,349 kg/ha 14,939 kg/ha 409.5 kg/ha Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Italy or Malawi?
Italy, at 15,452 kg/ha against 15,206 kg/ha in Malawi as of 2024.
What is the difference in fruit primary — yield between Italy and Malawi?
246 kg/ha, with Italy ahead.
How many years of comparable data are there for Italy and Malawi?
64 years are reported by both, from 1961 to 2024.
How do Italy and Malawi rank globally for fruit primary — yield?
Italy ranks 56th and Malawi ranks 58th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.