Fruit Primary — Yield in Australia and New Zealand
Australia and New Zealand: Fruit Primary — Yield was 15,841 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Australia and New Zealand recorded 15,841 kg/ha for fruit primary — yield in 2024.
Compared with earlier readings it is down 3.6% on the previous year and up 3.9% over ten years.
Over the whole period, fruit primary — yield in Australia and New Zealand peaked at 17,355 kg/ha in 1992 and was at its lowest, 11,480 kg/ha, in 1961.
That places Australia and New Zealand 49th out of 189 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,824 kg/ha | 11,480 kg/ha | 13,712 kg/ha | 9 |
| 1970s | 14,277 kg/ha | 13,121 kg/ha | 14,891 kg/ha | 10 |
| 1980s | 15,473 kg/ha | 14,281 kg/ha | 16,381 kg/ha | 10 |
| 1990s | 16,334 kg/ha | 15,511 kg/ha | 17,355 kg/ha | 10 |
| 2000s | 14,326 kg/ha | 12,580 kg/ha | 15,661 kg/ha | 10 |
| 2010s | 14,884 kg/ha | 13,510 kg/ha | 16,123 kg/ha | 10 |
| 2020s | 15,736 kg/ha | 15,050 kg/ha | 16,439 kg/ha | 5 |
Countries ranked near Australia and New Zealand
- 46 Palestine, State of 16,043 kg/ha compare
- 47 India 16,025 kg/ha compare
- 48 Republic of Korea 15,920 kg/ha compare
- 50 Uzbekistan, Republic of 15,654 kg/ha compare
- 51 Peru 15,604 kg/ha compare
- 52 Italy 15,452 kg/ha compare
More agriculture & rural data for Australia and New Zealand
- Fat of pigs — Production 21,661 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 6.36 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 511,939 t (2024)
- Swine / pigs — Stocks 2.74 million An (2024)
- Tomatoes — Area harvested 5,715 ha (2024)
- Tomatoes — Yield 86,030 kg/ha (2024)
- Tomatoes — Production 491,636 t (2024)
- Unmanufactured tobacco — Area harvested 1,417 ha (2005)
- Fat of pigs — Producing Animals/Slaughtered 6.36 million An (2024)
- Bananas — Production 368,735 t (2024)
Frequently asked questions
- What is fruit primary — yield in Australia and New Zealand?
- Fruit primary — yield in Australia and New Zealand was 15,841 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Australia and New Zealand?
- The highest recorded value was 17,355 kg/ha in 1992.
- What is the lowest fruit primary — yield recorded in Australia and New Zealand?
- The lowest recorded value was 11,480 kg/ha in 1961.
- How does Australia and New Zealand rank for fruit primary — yield?
- Australia and New Zealand ranks 49th out of 189 countries with data for 2024.
- Is fruit primary — yield rising or falling in Australia and New Zealand?
- Over the last ten years it is up 3.9%. The long-run trend across the full record is rising.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.