Fruit Primary — Yield in Palestine, State of

Palestine, State of: Fruit Primary — Yield was 16,043 kg/ha in 2022. ▲ Rising

Latest (2022)
16,043 kg/ha
Change on year
down 14.3%
World rank
46th
of 189 countries
All-time high
18,709 kg/ha
in 2021
All-time low
10,180 kg/ha
in 2008
Years of data
29
1994–2022

Fruit Primary — Yield in Palestine, State of, 1994–2022

05.0k10.0k15.0k20.0k1994200820221994: 12.5k kg/ha1995: 11.4k kg/ha1996: 13.2k kg/ha1997: 13.6k kg/ha1998: 14.2k kg/ha1999: 14.7k kg/ha2000: 12.7k kg/ha2001: 13.1k kg/ha2002: 13.8k kg/ha2003: 10.7k kg/ha2004: 11.0k kg/ha2005: 11.1k kg/ha2006: 10.6k kg/ha2007: 10.2k kg/ha2008: 10.2k kg/ha2009: 11.3k kg/ha2010: 13.6k kg/ha2011: 12.3k kg/ha2012: 12.2k kg/ha2013: 12.7k kg/ha2014: 13.7k kg/ha2015: 11.3k kg/ha2016: 12.5k kg/ha2017: 12.7k kg/ha2018: 13.8k kg/ha2019: 13.6k kg/ha2020: 14.4k kg/ha2021: 18.7k kg/ha2022: 16.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for fruit primary — yield in Palestine, State of is 16,043 kg/ha, measured in 2022.

The figure is down 14.3% on the previous year and up 32.0% over ten years.

Over the whole period, fruit primary — yield in Palestine, State of peaked at 18,709 kg/ha in 2021 and was at its lowest, 10,180 kg/ha, in 2008.

Palestine, State of ranks 46th of 189 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 29 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 13,273 kg/ha 11,443 kg/ha 14,704 kg/ha 6
2000s 11,461 kg/ha 10,180 kg/ha 13,828 kg/ha 10
2010s 12,824 kg/ha 11,287 kg/ha 13,767 kg/ha 10
2020s 16,367 kg/ha 14,350 kg/ha 18,709 kg/ha 3

Countries ranked near Palestine, State of

  1. 43 Malta 16,369 kg/ha compare
  2. 44 Japan 16,290 kg/ha compare
  3. 45 El Salvador 16,132 kg/ha compare
  4. 47 India 16,025 kg/ha compare
  5. 48 Republic of Korea 15,920 kg/ha compare
  6. 49 Australia and New Zealand 15,841 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is fruit primary — yield in Palestine, State of?
Fruit primary — yield in Palestine, State of was 16,043 kg/ha in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Palestine, State of?
The highest recorded value was 18,709 kg/ha in 2021.
What is the lowest fruit primary — yield recorded in Palestine, State of?
The lowest recorded value was 10,180 kg/ha in 2008.
How does Palestine, State of rank for fruit primary — yield?
Palestine, State of ranks 46th out of 189 countries with data for 2022.
Is fruit primary — yield rising or falling in Palestine, State of?
Over the last ten years it is up 32.0%. The long-run trend across the full record is rising.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/west-bank-and-gaza/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.