Fruit Primary — Yield in Palestine
Palestine: Fruit Primary — Yield was 16,043 kg/ha in 2022. ▲ Rising
Fruit Primary — Yield in Palestine, 1994–2022
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Palestine is 16,043 kg/ha, measured in 2022.
The figure is down 14.3% on the previous year and up 32.0% over ten years.
Over the whole period, fruit primary — yield in Palestine peaked at 18,709 kg/ha in 2021 and was at its lowest, 10,180 kg/ha, in 2008.
Palestine ranks 46th of 191 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 29 years of available data.
Fruit Primary — Yield in Palestine, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1994 | 12,532 kg/ha | — |
| 1995 | 11,443 kg/ha | -8.7% |
| 1996 | 13,158 kg/ha | +15.0% |
| 1997 | 13,554 kg/ha | +3.0% |
| 1998 | 14,245 kg/ha | +5.1% |
| 1999 | 14,704 kg/ha | +3.2% |
| 2000 | 12,663 kg/ha | -13.9% |
| 2001 | 13,113 kg/ha | +3.6% |
| 2002 | 13,828 kg/ha | +5.5% |
| 2003 | 10,734 kg/ha | -22.4% |
| 2004 | 10,980 kg/ha | +2.3% |
| 2005 | 11,064 kg/ha | +0.8% |
| 2006 | 10,574 kg/ha | -4.4% |
| 2007 | 10,218 kg/ha | -3.4% |
| 2008 | 10,180 kg/ha | -0.4% |
| 2009 | 11,254 kg/ha | +10.5% |
| 2010 | 13,551 kg/ha | +20.4% |
| 2011 | 12,270 kg/ha | -9.5% |
| 2012 | 12,156 kg/ha | -0.9% |
| 2013 | 12,713 kg/ha | +4.6% |
| 2014 | 13,714 kg/ha | +7.9% |
| 2015 | 11,287 kg/ha | -17.7% |
| 2016 | 12,490 kg/ha | +10.7% |
| 2017 | 12,684 kg/ha | +1.6% |
| 2018 | 13,767 kg/ha | +8.5% |
| 2019 | 13,607 kg/ha | -1.2% |
| 2020 | 14,350 kg/ha | +5.5% |
| 2021 | 18,709 kg/ha | +30.4% |
| 2022 | 16,043 kg/ha | -14.3% |
Palestine compared with similar countries
- Palestine's 16,043 kg/ha is above the median for lower middle income countries, which is 10,605 kg/ha, 1.5× the median. (41 countries reporting)
- Palestine's 16,043 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 12,298 kg/ha, 1.3× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,273 kg/ha | 11,443 kg/ha | 14,704 kg/ha | 6 |
| 2000s | 11,461 kg/ha | 10,180 kg/ha | 13,828 kg/ha | 10 |
| 2010s | 12,824 kg/ha | 11,287 kg/ha | 13,767 kg/ha | 10 |
| 2020s | 16,367 kg/ha | 14,350 kg/ha | 18,709 kg/ha | 3 |
Countries ranked near Palestine
- 43 Malta 16,369 kg/ha compare
- 44 Japan 16,290 kg/ha compare
- 45 El Salvador 16,132 kg/ha compare
- 47 India 16,025 kg/ha compare
- 48 Republic of Korea 15,920 kg/ha compare
- 49 Australia and New Zealand 15,841 kg/ha compare
More agriculture & rural data for Palestine
- Agriculture, forestry, and fishing, value added (current US$), annual -2.7 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0552 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 167.17 current US$ per person (2024)
- Rural population, annual growth rate 0.2685 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1262 units per person (2025)
- Share of GDP from agriculture 5.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2024)
- Agricultural raw materials exports 0.8% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is fruit primary — yield in Palestine?
- Fruit primary — yield in Palestine was 16,043 kg/ha in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Palestine?
- The highest recorded value was 18,709 kg/ha in 2021.
- What is the lowest fruit primary — yield recorded in Palestine?
- The lowest recorded value was 10,180 kg/ha in 2008.
- How does Palestine rank for fruit primary — yield?
- Palestine ranks 46th out of 191 countries with data for 2022.
- Is fruit primary — yield rising or falling in Palestine?
- Over the last ten years it is up 32.0%. The long-run trend across the full record is rising.
- Where does this Palestine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.