Edible roots and tubers with high starch or inulin content, n.e.c. in Thailand
Thailand: Edible roots and tubers with high starch or inulin content, n.e.c. was 16,438 kg/ha in 2024. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Thailand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Thailand stood at 16,438 kg/ha.
Compared with earlier readings it is down 0.1% on the previous year and up 0.6% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Thailand peaked at 19,099 kg/ha in 2001 and was at its lowest, 9,844 kg/ha, in 1982.
That places Thailand 12th out of 74 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Thailand, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 13,750 kg/ha | — |
| 1962 | 14,118 kg/ha | +2.7% |
| 1963 | 13,684 kg/ha | -3.1% |
| 1964 | 14,000 kg/ha | +2.3% |
| 1965 | 14,286 kg/ha | +2.0% |
| 1966 | 13,913 kg/ha | -2.6% |
| 1967 | 14,167 kg/ha | +1.8% |
| 1968 | 13,846 kg/ha | -2.3% |
| 1969 | 14,074 kg/ha | +1.6% |
| 1970 | 13,793 kg/ha | -2.0% |
| 1971 | 14,000 kg/ha | +1.5% |
| 1972 | 13,750 kg/ha | -1.8% |
| 1973 | 13,939 kg/ha | +1.4% |
| 1974 | 14,118 kg/ha | +1.3% |
| 1975 | 13,889 kg/ha | -1.6% |
| 1976 | 14,054 kg/ha | +1.2% |
| 1977 | 13,846 kg/ha | -1.5% |
| 1978 | 14,000 kg/ha | +1.1% |
| 1979 | 13,810 kg/ha | -1.4% |
| 1980 | 14,016 kg/ha | +1.5% |
| 1981 | 14,336 kg/ha | +2.3% |
| 1982 | 9,844 kg/ha | -31.3% |
| 1983 | 11,956 kg/ha | +21.5% |
| 1984 | 12,000 kg/ha | +0.4% |
| 1985 | 12,046 kg/ha | +0.4% |
| 1986 | 12,093 kg/ha | +0.4% |
| 1987 | 12,000 kg/ha | -0.8% |
| 1988 | 11,905 kg/ha | -0.8% |
| 1989 | 11,905 kg/ha | +0.0% |
| 1990 | 10,876 kg/ha | -8.6% |
| 1991 | 15,257 kg/ha | +40.3% |
| 1992 | 13,497 kg/ha | -11.5% |
| 1993 | 12,222 kg/ha | -9.4% |
| 1994 | 15,000 kg/ha | +22.7% |
| 1995 | 16,546 kg/ha | +10.3% |
| 1996 | 16,769 kg/ha | +1.4% |
| 1997 | 16,000 kg/ha | -4.6% |
| 1998 | 16,615 kg/ha | +3.8% |
| 1999 | 16,533 kg/ha | -0.5% |
| 2000 | 16,680 kg/ha | +0.9% |
| 2001 | 19,099 kg/ha | +14.5% |
| 2002 | 18,210 kg/ha | -4.7% |
| 2003 | 16,352 kg/ha | -10.2% |
| 2004 | 18,176 kg/ha | +11.2% |
| 2005 | 14,413 kg/ha | -20.7% |
| 2006 | 14,838 kg/ha | +2.9% |
| 2007 | 15,932 kg/ha | +7.4% |
| 2008 | 16,822 kg/ha | +5.6% |
| 2009 | 15,494 kg/ha | -7.9% |
| 2010 | 15,097 kg/ha | -2.6% |
| 2011 | 16,400 kg/ha | +8.6% |
| 2012 | 16,667 kg/ha | +1.6% |
| 2013 | 16,387 kg/ha | -1.7% |
| 2014 | 16,338 kg/ha | -0.3% |
| 2015 | 16,401 kg/ha | +0.4% |
| 2016 | 16,376 kg/ha | -0.2% |
| 2017 | 16,421 kg/ha | +0.3% |
| 2018 | 16,400 kg/ha | -0.1% |
| 2019 | 16,399 kg/ha | -0.0% |
| 2020 | 16,483 kg/ha | +0.5% |
| 2021 | 16,428 kg/ha | -0.3% |
| 2022 | 16,437 kg/ha | +0.1% |
| 2023 | 16,450 kg/ha | +0.1% |
| 2024 | 16,438 kg/ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,982 kg/ha | 13,684 kg/ha | 14,286 kg/ha | 9 |
| 1970s | 13,920 kg/ha | 13,750 kg/ha | 14,118 kg/ha | 10 |
| 1980s | 12,210 kg/ha | 9,844 kg/ha | 14,336 kg/ha | 10 |
| 1990s | 14,932 kg/ha | 10,876 kg/ha | 16,769 kg/ha | 10 |
| 2000s | 16,602 kg/ha | 14,413 kg/ha | 19,099 kg/ha | 10 |
| 2010s | 16,288 kg/ha | 15,097 kg/ha | 16,667 kg/ha | 10 |
| 2020s | 16,447 kg/ha | 16,428 kg/ha | 16,483 kg/ha | 5 |
Countries ranked near Thailand
- 9 China, Taiwan Province of 17,471 kg/ha compare
- 10 Democratic Republic of the Congo 7,300 kg/ha compare
- 10 Jamaica 17,387 kg/ha compare
- 11 Singapore 17,037 kg/ha compare
- 11 Timor-Leste 3,301 kg/ha compare
- 12 Bolivia (Plurinational State of) 3,004 kg/ha compare
- 13 Spain 16,200 kg/ha compare
- 13 United Republic of Tanzania 2,236 kg/ha compare
- 14 Bhutan 15,760 kg/ha compare
- 15 China 15,380 kg/ha compare
- 15 China, mainland 15,380 kg/ha compare
More agriculture & rural data for Thailand
- Agriculture, forestry, and fishing, value added (current US$), annual 7.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0875 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 704.7 current US$ per person (2025)
- Rural population, annual growth rate -2.51 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.372 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 4.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Thailand?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Thailand was 16,438 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Thailand?
- The highest recorded value was 19,099 kg/ha in 2001.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Thailand?
- The lowest recorded value was 9,844 kg/ha in 1982.
- How does Thailand rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Thailand ranks 12th out of 74 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Thailand?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.