Edible roots and tubers with high starch or inulin content, n.e.c. in Small island developing States (SIDS)
Small island developing States (SIDS): Edible roots and tubers with high starch or inulin content, n.e.c. was 7,750 kg/ha in 2024. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Small island developing States (SIDS) stood at 7,750 kg/ha.
The figure is up 0.5% on the previous year and up 5.2% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Small island developing States (SIDS) peaked at 7,807 kg/ha in 2021 and was at its lowest, 6,675 kg/ha, in 1987.
The long-run direction has been consistently rising across the 64 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Small island developing States (SIDS), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,472 kg/ha | — |
| 1962 | 7,568 kg/ha | +1.3% |
| 1963 | 7,556 kg/ha | -0.2% |
| 1964 | 7,565 kg/ha | +0.1% |
| 1965 | 7,300 kg/ha | -3.5% |
| 1966 | 7,085 kg/ha | -2.9% |
| 1967 | 7,008 kg/ha | -1.1% |
| 1968 | 7,030 kg/ha | +0.3% |
| 1969 | 7,002 kg/ha | -0.4% |
| 1970 | 7,108 kg/ha | +1.5% |
| 1971 | 6,972 kg/ha | -1.9% |
| 1972 | 7,148 kg/ha | +2.5% |
| 1973 | 7,110 kg/ha | -0.5% |
| 1974 | 7,375 kg/ha | +3.7% |
| 1975 | 7,255 kg/ha | -1.6% |
| 1976 | 7,319 kg/ha | +0.9% |
| 1977 | 7,367 kg/ha | +0.6% |
| 1978 | 7,236 kg/ha | -1.8% |
| 1979 | 7,240 kg/ha | +0.1% |
| 1980 | 7,031 kg/ha | -2.9% |
| 1981 | 7,050 kg/ha | +0.3% |
| 1982 | 7,125 kg/ha | +1.1% |
| 1983 | 7,143 kg/ha | +0.2% |
| 1984 | 7,155 kg/ha | +0.2% |
| 1985 | 7,207 kg/ha | +0.7% |
| 1986 | 6,967 kg/ha | -3.3% |
| 1987 | 6,675 kg/ha | -4.2% |
| 1988 | 6,870 kg/ha | +2.9% |
| 1989 | 6,842 kg/ha | -0.4% |
| 1990 | 6,866 kg/ha | +0.4% |
| 1991 | 6,737 kg/ha | -1.9% |
| 1992 | 6,898 kg/ha | +2.4% |
| 1993 | 7,032 kg/ha | +1.9% |
| 1994 | 6,810 kg/ha | -3.2% |
| 1995 | 7,054 kg/ha | +3.6% |
| 1996 | 7,290 kg/ha | +3.3% |
| 1997 | 7,203 kg/ha | -1.2% |
| 1998 | 7,162 kg/ha | -0.6% |
| 1999 | 7,316 kg/ha | +2.2% |
| 2000 | 7,288 kg/ha | -0.4% |
| 2001 | 7,468 kg/ha | +2.5% |
| 2002 | 7,470 kg/ha | +0.0% |
| 2003 | 7,373 kg/ha | -1.3% |
| 2004 | 7,101 kg/ha | -3.7% |
| 2005 | 6,962 kg/ha | -2.0% |
| 2006 | 7,285 kg/ha | +4.6% |
| 2007 | 7,526 kg/ha | +3.3% |
| 2008 | 7,710 kg/ha | +2.5% |
| 2009 | 7,766 kg/ha | +0.7% |
| 2010 | 7,692 kg/ha | -0.9% |
| 2011 | 7,454 kg/ha | -3.1% |
| 2012 | 7,288 kg/ha | -2.2% |
| 2013 | 7,220 kg/ha | -0.9% |
| 2014 | 7,368 kg/ha | +2.0% |
| 2015 | 7,475 kg/ha | +1.5% |
| 2016 | 7,470 kg/ha | -0.1% |
| 2017 | 7,637 kg/ha | +2.2% |
| 2018 | 7,636 kg/ha | -0.0% |
| 2019 | 7,668 kg/ha | +0.4% |
| 2020 | 7,712 kg/ha | +0.6% |
| 2021 | 7,807 kg/ha | +1.2% |
| 2022 | 7,718 kg/ha | -1.1% |
| 2023 | 7,714 kg/ha | -0.1% |
| 2024 | 7,750 kg/ha | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,287 kg/ha | 7,002 kg/ha | 7,568 kg/ha | 9 |
| 1970s | 7,213 kg/ha | 6,972 kg/ha | 7,375 kg/ha | 10 |
| 1980s | 7,007 kg/ha | 6,675 kg/ha | 7,207 kg/ha | 10 |
| 1990s | 7,037 kg/ha | 6,737 kg/ha | 7,316 kg/ha | 10 |
| 2000s | 7,395 kg/ha | 6,962 kg/ha | 7,766 kg/ha | 10 |
| 2010s | 7,491 kg/ha | 7,220 kg/ha | 7,692 kg/ha | 10 |
| 2020s | 7,740 kg/ha | 7,712 kg/ha | 7,807 kg/ha | 5 |
Countries ranked near Small island developing States (SIDS)
- 5 Serbia 23,933 kg/ha compare
- 5 Melanesia 14,116 kg/ha compare
- 6 Palestine, State of 19,395 kg/ha compare
- 6 Micronesia 10,000 kg/ha compare
- 7 Côte d'Ivoire 16,289 kg/ha compare
- 7 Panama 19,006 kg/ha compare
- 7 Polynesia 8,172 kg/ha compare
- 8 Slovenia 17,778 kg/ha compare
- 9 China, Taiwan Province of 17,471 kg/ha compare
- 10 Democratic Republic of the Congo 7,300 kg/ha compare
- 10 Jamaica 17,387 kg/ha compare
- 11 Singapore 17,037 kg/ha compare
- 11 Timor-Leste 3,301 kg/ha compare
More agriculture & rural data for Small island developing States (SIDS)
- Sugar Crops Primary — Area harvested, annual growth rate 27.69 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -3.03 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0329 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.96 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 13.08 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.45 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 6.25 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 6.23 % change on previous year (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Small island developing States (SIDS)?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Small island developing States (SIDS) was 7,750 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Small island developing States (SIDS)?
- The highest recorded value was 7,807 kg/ha in 2021.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Small island developing States (SIDS)?
- The lowest recorded value was 6,675 kg/ha in 1987.
- How does Small island developing States (SIDS) rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Small island developing States (SIDS) ranks 8th out of 13 groups with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.