Edible roots and tubers with high starch or inulin content, n.e.c. in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Edible roots and tubers with high starch or inulin content, n.e.c. was 16,099 kg/ha in 2024. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Net Food Importing Developing Countries (NFIDCs) is 16,099 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 3.2% on the previous year and up 56.3% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Net Food Importing Developing Countries (NFIDCs) peaked at 16,099 kg/ha in 2024 and was at its lowest, 3,464 kg/ha, in 1968.
That places Net Food Importing Developing Countries (NFIDCs) 8th out of 25 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,501 kg/ha | — |
| 1962 | 3,549 kg/ha | +1.4% |
| 1963 | 3,532 kg/ha | -0.5% |
| 1964 | 3,518 kg/ha | -0.4% |
| 1965 | 3,544 kg/ha | +0.7% |
| 1966 | 3,493 kg/ha | -1.4% |
| 1967 | 3,501 kg/ha | +0.2% |
| 1968 | 3,464 kg/ha | -1.0% |
| 1969 | 3,481 kg/ha | +0.5% |
| 1970 | 3,540 kg/ha | +1.7% |
| 1971 | 3,519 kg/ha | -0.6% |
| 1972 | 3,530 kg/ha | +0.3% |
| 1973 | 3,778 kg/ha | +7.0% |
| 1974 | 3,984 kg/ha | +5.5% |
| 1975 | 4,294 kg/ha | +7.8% |
| 1976 | 4,590 kg/ha | +6.9% |
| 1977 | 5,010 kg/ha | +9.2% |
| 1978 | 5,516 kg/ha | +10.1% |
| 1979 | 5,680 kg/ha | +3.0% |
| 1980 | 6,111 kg/ha | +7.6% |
| 1981 | 6,158 kg/ha | +0.8% |
| 1982 | 6,315 kg/ha | +2.6% |
| 1983 | 6,573 kg/ha | +4.1% |
| 1984 | 6,294 kg/ha | -4.2% |
| 1985 | 6,382 kg/ha | +1.4% |
| 1986 | 6,496 kg/ha | +1.8% |
| 1987 | 6,752 kg/ha | +3.9% |
| 1988 | 6,936 kg/ha | +2.7% |
| 1989 | 6,718 kg/ha | -3.1% |
| 1990 | 6,902 kg/ha | +2.7% |
| 1991 | 6,666 kg/ha | -3.4% |
| 1992 | 6,720 kg/ha | +0.8% |
| 1993 | 5,796 kg/ha | -13.8% |
| 1994 | 5,848 kg/ha | +0.9% |
| 1995 | 6,075 kg/ha | +3.9% |
| 1996 | 6,323 kg/ha | +4.1% |
| 1997 | 6,080 kg/ha | -3.8% |
| 1998 | 6,016 kg/ha | -1.0% |
| 1999 | 5,989 kg/ha | -0.4% |
| 2000 | 5,959 kg/ha | -0.5% |
| 2001 | 5,991 kg/ha | +0.5% |
| 2002 | 6,043 kg/ha | +0.9% |
| 2003 | 6,294 kg/ha | +4.2% |
| 2004 | 6,223 kg/ha | -1.1% |
| 2005 | 6,296 kg/ha | +1.2% |
| 2006 | 6,544 kg/ha | +3.9% |
| 2007 | 6,662 kg/ha | +1.8% |
| 2008 | 6,692 kg/ha | +0.4% |
| 2009 | 7,215 kg/ha | +7.8% |
| 2010 | 8,072 kg/ha | +11.9% |
| 2011 | 8,768 kg/ha | +8.6% |
| 2012 | 9,512 kg/ha | +8.5% |
| 2013 | 9,777 kg/ha | +2.8% |
| 2014 | 10,297 kg/ha | +5.3% |
| 2015 | 11,798 kg/ha | +14.6% |
| 2016 | 11,830 kg/ha | +0.3% |
| 2017 | 11,674 kg/ha | -1.3% |
| 2018 | 13,360 kg/ha | +14.4% |
| 2019 | 13,436 kg/ha | +0.6% |
| 2020 | 13,832 kg/ha | +2.9% |
| 2021 | 13,992 kg/ha | +1.2% |
| 2022 | 14,666 kg/ha | +4.8% |
| 2023 | 15,595 kg/ha | +6.3% |
| 2024 | 16,099 kg/ha | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,509 kg/ha | 3,464 kg/ha | 3,549 kg/ha | 9 |
| 1970s | 4,344 kg/ha | 3,519 kg/ha | 5,680 kg/ha | 10 |
| 1980s | 6,474 kg/ha | 6,111 kg/ha | 6,936 kg/ha | 10 |
| 1990s | 6,241 kg/ha | 5,796 kg/ha | 6,902 kg/ha | 10 |
| 2000s | 6,392 kg/ha | 5,959 kg/ha | 7,215 kg/ha | 10 |
| 2010s | 10,852 kg/ha | 8,072 kg/ha | 13,436 kg/ha | 10 |
| 2020s | 14,837 kg/ha | 13,832 kg/ha | 16,099 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 5 Serbia 23,933 kg/ha compare
- 5 Melanesia 14,116 kg/ha compare
- 6 Palestine, State of 19,395 kg/ha compare
- 6 Micronesia 10,000 kg/ha compare
- 7 Côte d'Ivoire 16,289 kg/ha compare
- 7 Panama 19,006 kg/ha compare
- 7 Polynesia 8,172 kg/ha compare
- 8 Slovenia 17,778 kg/ha compare
- 9 China, Taiwan Province of 17,471 kg/ha compare
- 10 Democratic Republic of the Congo 7,300 kg/ha compare
- 10 Jamaica 17,387 kg/ha compare
- 11 Singapore 17,037 kg/ha compare
- 11 Timor-Leste 3,301 kg/ha compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Pulses, Total — Production, annual growth rate 0.6405 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -2.28 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 5.31 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -2.14 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 2.85 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.66 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.69 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.42 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.7463 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Net Food Importing Developing Countries (NFIDCs)?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Net Food Importing Developing Countries (NFIDCs) was 16,099 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 16,099 kg/ha in 2024.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 3,464 kg/ha in 1968.
- How does Net Food Importing Developing Countries (NFIDCs) rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Net Food Importing Developing Countries (NFIDCs) ranks 8th out of 25 groups with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 56.3%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.