Edible offal of cattle, fresh, chilled or frozen — Production in Saint Kitts and Nevis
Saint Kitts and Nevis: Edible offal of cattle, fresh, chilled or frozen — Production was 8.03 t in 2024. ▼ Falling
Edible offal of cattle, fresh, chilled or frozen — Production in Saint Kitts and Nevis, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — production in Saint Kitts and Nevis is 8.03 t, measured in 2024. That is the lowest value across all 64 years on record.
The figure is down 11.0% on the previous year and down 12.8% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Saint Kitts and Nevis peaked at 27.22 t in 1961 and was at its lowest, 8.03 t, in 2024.
Saint Kitts and Nevis ranks 242nd of 250 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Edible offal of cattle, fresh, chilled or frozen — Production in Saint Kitts and Nevis, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 27.22 t | — |
| 1962 | 25.52 t | -6.2% |
| 1963 | 25.52 t | +0.0% |
| 1964 | 25.52 t | +0.0% |
| 1965 | 24.84 t | -2.7% |
| 1966 | 24.84 t | +0.0% |
| 1967 | 24.5 t | -1.4% |
| 1968 | 24.5 t | +0.0% |
| 1969 | 24.16 t | -1.4% |
| 1970 | 24.16 t | +0.0% |
| 1971 | 24.16 t | +0.0% |
| 1972 | 23.82 t | -1.4% |
| 1973 | 23.14 t | -2.9% |
| 1974 | 23.14 t | +0.0% |
| 1975 | 22.8 t | -1.5% |
| 1976 | 22.8 t | +0.0% |
| 1977 | 22.12 t | -3.0% |
| 1978 | 22.12 t | +0.0% |
| 1979 | 22.12 t | +0.0% |
| 1980 | 22.12 t | +0.0% |
| 1981 | 22.12 t | +0.0% |
| 1982 | 22.12 t | +0.0% |
| 1983 | 22.12 t | +0.0% |
| 1984 | 21.44 t | -3.1% |
| 1985 | 21.1 t | -1.6% |
| 1986 | 20.76 t | -1.6% |
| 1987 | 20.76 t | +0.0% |
| 1988 | 21.1 t | +1.6% |
| 1989 | 20.42 t | -3.2% |
| 1990 | 21.1 t | +3.3% |
| 1991 | 21.1 t | +0.0% |
| 1992 | 20.42 t | -3.2% |
| 1993 | 19.06 t | -6.7% |
| 1994 | 19.06 t | +0.0% |
| 1995 | 19.06 t | +0.0% |
| 1996 | 19.06 t | +0.0% |
| 1997 | 19.06 t | +0.0% |
| 1998 | 20.42 t | +7.1% |
| 1999 | 21.78 t | +6.7% |
| 2000 | 23.82 t | +9.4% |
| 2001 | 23.48 t | -1.4% |
| 2002 | 23.48 t | +0.0% |
| 2003 | 23.48 t | +0.0% |
| 2004 | 23.48 t | +0.0% |
| 2005 | 17.52 t | -25.4% |
| 2006 | 11.32 t | -35.4% |
| 2007 | 17 t | +50.2% |
| 2008 | 22.32 t | +31.3% |
| 2009 | 19.74 t | -11.6% |
| 2010 | 18.42 t | -6.7% |
| 2011 | 14.66 t | -20.4% |
| 2012 | 11.55 t | -21.2% |
| 2013 | 9.57 t | -17.1% |
| 2014 | 9.21 t | -3.8% |
| 2015 | 9.59 t | +4.1% |
| 2016 | 8.65 t | -9.8% |
| 2017 | 9.13 t | +5.5% |
| 2018 | 9.63 t | +5.5% |
| 2019 | 10.33 t | +7.3% |
| 2020 | 8.46 t | -18.1% |
| 2021 | 8.11 t | -4.1% |
| 2022 | 8.14 t | +0.4% |
| 2023 | 9.02 t | +10.8% |
| 2024 | 8.03 t | -11.0% |
Biggest year-on-year movements
Years where Edible offal of cattle, fresh, chilled or frozen — Production in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +50.2% | 11.32 t | 17 t |
| 2006 | -35.4% | 17.52 t | 11.32 t |
| 2008 | +31.3% | 17 t | 22.32 t |
| 2005 | -25.4% | 23.48 t | 17.52 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.18 t | 24.16 t | 27.22 t | 9 |
| 1970s | 23.04 t | 22.12 t | 24.16 t | 10 |
| 1980s | 21.41 t | 20.42 t | 22.12 t | 10 |
| 1990s | 20.01 t | 19.06 t | 21.78 t | 10 |
| 2000s | 20.56 t | 11.32 t | 23.82 t | 10 |
| 2010s | 11.07 t | 8.65 t | 18.42 t | 10 |
| 2020s | 8.35 t | 8.03 t | 9.02 t | 5 |
Countries ranked near Saint Kitts and Nevis
- 239 Equatorial Guinea 8.8 t compare
- 239 Equatorial Guinea 8.8 t compare
- 241 Antigua and Barbuda 8.68 t compare
- 242 Saint Kitts and Nevis 8.03 t compare
- 244 Singapore 5 t compare
- 245 Bahamas 3.33 t compare
- 245 Bahamas 3.33 t compare
More agriculture & rural data for Saint Kitts and Nevis
- Edible offal of sheep, fresh, chilled or frozen — Producing 1,077 An (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight 5,455 g/An (2024)
- Hen eggs in shell, fresh — Yield 121 No/An (2024)
- Goats — Stocks 8,121 An (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered 813 An (2024)
- Goat fat, unrendered — Production 0.26 t (2024)
- Edible offal of goat, fresh, chilled or frozen — Production 1.98 t (2024)
- Oilcrops, Cake Equivalent — Production 279.75 t (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 226 An (2024)
- Hen eggs in shell, fresh — Production 6,667 t (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production in Saint Kitts and Nevis?
- Edible offal of cattle, fresh, chilled or frozen — production in Saint Kitts and Nevis was 8.03 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Saint Kitts and Nevis?
- The highest recorded value was 27.22 t in 1961.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Saint Kitts and Nevis?
- The lowest recorded value was 8.03 t in 2024.
- How does Saint Kitts and Nevis rank for edible offal of cattle, fresh, chilled or frozen — production?
- Saint Kitts and Nevis ranks 242nd out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is down 12.8%. The long-run trend across the full record is falling.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.