Cottonseed — Losses in Southern Europe
Southern Europe: Cottonseed — Losses was 11,877 t in 2013. ▲ Rising
Cottonseed — Losses in Southern Europe, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Southern Europe recorded 11,877 t for cottonseed — losses in 2013.
Compared with earlier readings it is up 17.7% on the previous year and down 14.4% over ten years.
Over the whole period, cottonseed — losses in Southern Europe peaked at 36,669 t in 1999 and was at its lowest, 5,922 t, in 1984.
Southern Europe ranks 11th of 21 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 53 years of available data.
Cottonseed — Losses in Southern Europe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 13,557 t | — |
| 1962 | 16,731 t | +23.4% |
| 1963 | 15,632 t | -6.6% |
| 1964 | 10,616 t | -32.1% |
| 1965 | 12,227 t | +15.2% |
| 1966 | 10,469 t | -14.4% |
| 1967 | 9,561 t | -8.7% |
| 1968 | 10,107 t | +5.7% |
| 1969 | 10,528 t | +4.2% |
| 1970 | 10,155 t | -3.5% |
| 1971 | 11,140 t | +9.7% |
| 1972 | 13,124 t | +17.8% |
| 1973 | 10,626 t | -19.0% |
| 1974 | 9,202 t | -13.4% |
| 1975 | 9,552 t | +3.8% |
| 1976 | 9,691 t | +1.5% |
| 1977 | 8,382 t | -13.5% |
| 1978 | 7,792 t | -7.0% |
| 1979 | 7,351 t | -5.7% |
| 1980 | 7,581 t | +3.1% |
| 1981 | 8,599 t | +13.4% |
| 1982 | 7,578 t | -11.9% |
| 1983 | 8,164 t | +7.7% |
| 1984 | 5,922 t | -27.5% |
| 1985 | 7,002 t | +18.2% |
| 1986 | 8,683 t | +24.0% |
| 1987 | 7,973 t | -8.2% |
| 1988 | 9,412 t | +18.0% |
| 1989 | 10,072 t | +7.0% |
| 1990 | 9,606 t | -4.6% |
| 1991 | 8,212 t | -14.5% |
| 1992 | 8,935 t | +8.8% |
| 1993 | 10,166 t | +13.8% |
| 1994 | 12,747 t | +25.4% |
| 1995 | 14,960 t | +17.4% |
| 1996 | 14,098 t | -5.8% |
| 1997 | 12,554 t | -11.0% |
| 1998 | 14,952 t | +19.1% |
| 1999 | 36,669 t | +145.2% |
| 2000 | 16,526 t | -54.9% |
| 2001 | 15,736 t | -4.8% |
| 2002 | 16,247 t | +3.2% |
| 2003 | 13,868 t | -14.6% |
| 2004 | 13,927 t | +0.4% |
| 2005 | 14,782 t | +6.1% |
| 2006 | 12,310 t | -16.7% |
| 2007 | 11,383 t | -7.5% |
| 2008 | 11,384 t | +0.0% |
| 2009 | 10,024 t | -11.9% |
| 2010 | 8,199 t | -18.2% |
| 2011 | 11,054 t | +34.8% |
| 2012 | 10,090 t | -8.7% |
| 2013 | 11,877 t | +17.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,159 t | 9,561 t | 16,731 t | 9 |
| 1970s | 9,702 t | 7,351 t | 13,124 t | 10 |
| 1980s | 8,099 t | 5,922 t | 10,072 t | 10 |
| 1990s | 14,290 t | 8,212 t | 36,669 t | 10 |
| 2000s | 13,619 t | 10,024 t | 16,526 t | 10 |
| 2010s | 10,305 t | 8,199 t | 11,877 t | 4 |
Countries ranked near Southern Europe
- 8 Myanmar 8,400 t compare
- 9 Nigeria 6,835 t compare
- 10 South Africa 2,638 t compare
- 11 Sudan (former) 2,050 t compare
- 12 Spain 1,538 t compare
- 13 Egypt 1,338 t compare
- 14 Kyrgyzstan 902 t compare
More agriculture & rural data for Southern Europe
- Tomatoes — Production, annual growth rate 5.36 % change on previous year (2024)
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Production 452,640 t (2024)
- Unmanufactured tobacco — Area harvested 45,919 ha (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Cereals, primary — Yield 4,482 kg/ha (2024)
- Eggs Primary — Production 2.06 million t (2024)
- Eggs Primary — Yield/Carcass Weight 15,696 g/An (2024)
- Citrus Fruit, Total — Production 10.62 million t (2024)
- Citrus Fruit, Total — Yield 20,730 kg/ha (2024)
Frequently asked questions
- What is cottonseed — losses in Southern Europe?
- Cottonseed — losses in Southern Europe was 11,877 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed — losses recorded in Southern Europe?
- The highest recorded value was 36,669 t in 1999.
- What is the lowest cottonseed — losses recorded in Southern Europe?
- The lowest recorded value was 5,922 t in 1984.
- How does Southern Europe rank for cottonseed — losses?
- Southern Europe ranks 11th out of 21 groups with data for 2013.
- Is cottonseed — losses rising or falling in Southern Europe?
- Over the last ten years it is down 14.4%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Losses. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.