Eggs Primary — Production in Southern Europe
Southern Europe: Eggs Primary — Production was 2.06 million t in 2024. ▲ Rising
Eggs Primary — Production in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Southern Europe recorded 2.06 million t for eggs primary — production in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.2% on the previous year and up 3.8% over ten years.
Over the whole period, eggs primary — production in Southern Europe peaked at 2.06 million t in 2024 and was at its lowest, 790,884 t, in 1961.
That places Southern Europe 20th out of 33 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.03 million t | 790,884 t | 1.24 million t | 9 |
| 1970s | 1.54 million t | 1.36 million t | 1.73 million t | 10 |
| 1980s | 1.78 million t | 1.72 million t | 1.83 million t | 10 |
| 1990s | 1.75 million t | 1.67 million t | 1.80 million t | 10 |
| 2000s | 1.92 million t | 1.79 million t | 2.04 million t | 10 |
| 2010s | 1.99 million t | 1.89 million t | 2.06 million t | 10 |
| 2020s | 2.04 million t | 2.03 million t | 2.06 million t | 5 |
Countries ranked near Southern Europe
- 17 Spain 884,100 t compare
- 18 France 877,856 t compare
- 19 Malaysia 857,751 t compare
- 20 United Kingdom of Great Britain and Northern Ireland 850,000 t compare
- 21 Republic of Korea 839,142 t compare
- 22 Philippines 835,660 t compare
- 23 Iran (Islamic Republic of) 788,611 t compare
More agriculture & rural data for Southern Europe
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Production 452,640 t (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Oilcrops, Cake Equivalent — Area harvested 2.49 million ha (2024)
- Citrus Fruit, Total — Area harvested 512,270 ha (2024)
- Milk, Total — Milk Animals 22.87 million An (2024)
- Cereals, primary — Production 53.97 million t (2024)
- Cereals, primary — Yield 4,482 kg/ha (2024)
- Cereals, primary — Area harvested 12.04 million ha (2024)
- Cattle and Buffaloes — Stocks 16.92 million An (2024)
Frequently asked questions
- What is eggs primary — production in Southern Europe?
- Eggs primary — production in Southern Europe was 2.06 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — production recorded in Southern Europe?
- The highest recorded value was 2.06 million t in 2024.
- What is the lowest eggs primary — production recorded in Southern Europe?
- The lowest recorded value was 790,884 t in 1961.
- How does Southern Europe rank for eggs primary — production?
- Southern Europe ranks 20th out of 33 groups with data for 2024.
- Is eggs primary — production rising or falling in Southern Europe?
- Over the last ten years it is up 3.8%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.