Copra Cake — Stock Variation in Spain

Spain: Copra Cake — Stock Variation was 200 t in 2013. ◆ Volatile

Latest (2013)
200 t
Change on year
down 75.0%
World rank
3rd
of 35 countries
All-time high
800 t
in 2012
All-time low
-700 t
in 2007
Years of data
53
1961–2013

Copra Cake — Stock Variation in Spain, 1961–2013

-50005001.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, copra cake — stock variation in Spain stood at 200 t.

That represents a change of down 75.0% on the previous year and up 100.0% over five years.

Over the whole period, copra cake — stock variation in Spain peaked at 800 t in 2012 and was at its lowest, -700 t, in 2007.

Spain ranks 3rd of 35 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Copra Cake — Stock Variation in Spain, year by year

Annual values for Copra Cake — Stock Variation in Spain, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 0 t —
2002 0 t —
2003 0 t —
2004 0 t —
2005 0 t —
2006 0 t —
2007 -700 t —
2008 100 t -114.3%
2009 100 t +0.0%
2010 -700 t -800.0%
2011 0 t -100.0%
2012 800 t —
2013 200 t -75.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s -50 t -700 t 100 t 10
2010s 75 t -700 t 800 t 4

Countries ranked near Spain

  1. 1 Philippines 180,000 t compare
  2. 2 Vanuatu 2,500 t compare
  3. 2 Melanesia 2,500 t compare
  4. 3 United Republic of Tanzania 0 t compare
  5. 3 Polynesia 0 t compare
  6. 4 Germany 25 t compare
  7. 5 Austria 0 t compare
  8. 5 China, Hong Kong SAR 0 t compare
  9. 5 China, Macao SAR 0 t compare
  10. 5 China, mainland 0 t compare
  11. 5 C�te d'Ivoire 0 t compare
  12. 5 Czechia 0 t compare
  13. 5 Denmark 0 t compare
  14. 5 Dominican Republic 0 t compare
  15. 5 Eswatini 0 t compare
  16. 5 Fiji 0 t compare
  17. 5 Honduras 0 t compare
  18. 5 Indonesia 0 t compare
  19. 5 Ireland 0 t compare
  20. 5 Italy 0 t compare
  21. 5 Kazakhstan 0 t compare
  22. 5 Kenya 0 t compare
  23. 5 Madagascar 0 t compare
  24. 5 Mozambique 0 t compare
  25. 5 Nepal 0 t compare
  26. 5 Netherlands (Kingdom of the) 0 t compare
  27. 5 Nicaragua 0 t compare
  28. 5 Norway 0 t compare
  29. 5 Pakistan 0 t compare
  30. 5 Portugal 0 t compare
  31. 5 Russian Federation 0 t compare
  32. 5 Samoa 0 t compare
  33. 5 Solomon Islands 0 t compare
  34. 5 Sri Lanka 0 t compare
  35. 5 Sweden 0 t compare
  36. 5 Thailand 0 t compare
  37. 5 Togo 0 t compare

See the full ranking of 64 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is copra cake — stock variation in Spain?
Copra cake — stock variation in Spain was 200 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest copra cake — stock variation recorded in Spain?
The highest recorded value was 800 t in 2012.
What is the lowest copra cake — stock variation recorded in Spain?
The lowest recorded value was -700 t in 2007.
How does Spain rank for copra cake — stock variation?
Spain ranks 3rd out of 35 countries with data for 2013.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Copra Cake — Stock Variation. Statizoid updates them automatically from the source API.

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Copra Cake — Stock Variation in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/copra-cake-stock-variation/spain/

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About this data

Indicator
Copra Cake — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,236 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.