Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Qatar
Qatar: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 472.92 in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Qatar, 1977–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Qatar is 472.92, measured in 2024. That is the highest value across all 48 years on record.
Compared with earlier readings it is up 12.3% on the previous year and up 499.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Qatar peaked at 472.92 in 2024 and was at its lowest, 3.41, in 1983.
That places Qatar 5th out of 116 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Qatar, year by year
| Year | Value | Change |
|---|---|---|
| 1977 | 8.31 | — |
| 1978 | 8.31 | +0.0% |
| 1979 | 10.38 | +24.9% |
| 1980 | 10.55 | +1.6% |
| 1981 | 7.73 | -26.7% |
| 1982 | 6.56 | -15.1% |
| 1983 | 3.41 | -48.0% |
| 1984 | 8.72 | +155.7% |
| 1985 | 8.56 | -1.8% |
| 1986 | 9.8 | +14.5% |
| 1987 | 11.63 | +18.7% |
| 1988 | 10.55 | -9.3% |
| 1989 | 13.13 | +24.5% |
| 1990 | 12.38 | -5.7% |
| 1991 | 21.27 | +71.8% |
| 1992 | 36.8 | +73.0% |
| 1993 | 27.75 | -24.6% |
| 1994 | 29.83 | +7.5% |
| 1995 | 44.03 | +47.6% |
| 1996 | 61.81 | +40.4% |
| 1997 | 79.34 | +28.4% |
| 1998 | 59.48 | -25.0% |
| 1999 | 97.54 | +64.0% |
| 2000 | 99.7 | +2.2% |
| 2001 | 53.67 | -46.2% |
| 2002 | 29.24 | -45.5% |
| 2003 | 21.27 | -27.3% |
| 2004 | 24.51 | +15.2% |
| 2005 | 40.96 | +67.1% |
| 2006 | 56.58 | +38.1% |
| 2007 | 73.44 | +29.8% |
| 2008 | 67.16 | -8.6% |
| 2009 | 70.2 | +4.5% |
| 2010 | 84.41 | +20.2% |
| 2011 | 76.43 | -9.5% |
| 2012 | 83.41 | +9.1% |
| 2013 | 111.24 | +33.4% |
| 2014 | 78.84 | -29.1% |
| 2015 | 118.72 | +50.6% |
| 2016 | 102.44 | -13.7% |
| 2017 | 104.76 | +2.3% |
| 2018 | 149.21 | +42.4% |
| 2019 | 198.23 | +32.9% |
| 2020 | 278.9 | +40.7% |
| 2021 | 341.54 | +22.5% |
| 2022 | 338.3 | -0.9% |
| 2023 | 421.21 | +24.5% |
| 2024 | 472.92 | +12.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 9 | 8.31 | 10.38 | 3 |
| 1980s | 9.06 | 3.41 | 13.13 | 10 |
| 1990s | 47.02 | 12.38 | 97.54 | 10 |
| 2000s | 53.67 | 21.27 | 99.7 | 10 |
| 2010s | 110.77 | 76.43 | 198.23 | 10 |
| 2020s | 370.57 | 278.9 | 472.92 | 5 |
Countries ranked near Qatar
More agriculture & rural data for Qatar
- Agriculture, forestry, and fishing, value added (current US$), annual 4.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0031 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 221.93 current US$ per person (2025)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0064 units per person (2025)
- Share of GDP from agriculture 0.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.3% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Qatar?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Qatar was 472.92 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Qatar?
- The highest recorded value was 472.92 in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Qatar?
- The lowest recorded value was 3.41 in 1983.
- How does Qatar rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Qatar ranks 5th out of 116 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Qatar?
- Over the last ten years it is up 499.8%. The long-run trend across the full record is volatile.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.