Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Lao People's Democratic Republic

Lao People's Democratic Republic: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 102.98 in 2024. ▲ Rising

Latest (2024)
102.98
Change on year
up 0.6%
World rank
9th
of 15 countries
All-time high
272.14
in 2002
All-time low
35.15
in 1998
Years of data
27
1998–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Lao People's Democratic Republic, 1998–2024

501001502002501998201120241998: 35.11999: 65.52000: 38.12001: 58.82002: 272.12003: 73.32004: 76.22005: 79.72006: 86.92007: 88.12008: 892009: 90.42010: 922011: 93.62012: 84.92013: 98.62014: 99.52015: 99.62016: 100.92017: 1022018: 1022019: 103.52020: 104.22021: 104.82022: 101.72023: 102.42024: 103

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Lao People's Democratic Republic stood at 102.98.

The figure is up 0.6% on the previous year and up 3.5% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Lao People's Democratic Republic peaked at 272.14 in 2002 and was at its lowest, 35.15, in 1998.

The long-run direction has been consistently rising across the 27 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Lao People's Democratic Republic, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in Lao People's Democratic Republic, 1998 to 2024.
Year Value Change
1998 35.15
1999 65.5 +86.3%
2000 38.08 -41.9%
2001 58.82 +54.5%
2002 272.14 +362.7%
2003 73.26 -73.1%
2004 76.16 +4.0%
2005 79.67 +4.6%
2006 86.93 +9.1%
2007 88.14 +1.4%
2008 88.99 +1.0%
2009 90.4 +1.6%
2010 91.95 +1.7%
2011 93.6 +1.8%
2012 84.94 -9.3%
2013 98.61 +16.1%
2014 99.53 +0.9%
2015 99.56 +0.0%
2016 100.91 +1.4%
2017 101.96 +1.0%
2018 101.95 -0.0%
2019 103.49 +1.5%
2020 104.21 +0.7%
2021 104.85 +0.6%
2022 101.74 -3.0%
2023 102.36 +0.6%
2024 102.98 +0.6%

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Lao People's Democratic Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +362.7% 58.82 272.14
1999 +86.3% 35.15 65.5
2003 -73.1% 272.14 73.26
2001 +54.5% 38.08 58.82
2000 -41.9% 65.5 38.08

Averages by decade

DecadeAverage LowestHighest Years
1990s 50.33 35.15 65.5 2
2000s 95.26 38.08 272.14 10
2010s 97.65 84.94 103.49 10
2020s 103.23 101.74 104.85 5

Countries ranked near Lao People's Democratic Republic

  1. 6 Colombia 426.39 compare
  2. 7 Dominican Republic 284.77 compare
  3. 8 United Republic of Tanzania 103.91 compare
  4. 8 Zimbabwe 262.14 compare
  5. 9 India 219.18 compare
  6. 9 Caribbean 134.55 compare
  7. 10 Georgia 212.9 compare
  8. 10 Iran (Islamic Republic of) 101.02 compare
  9. 11 Democratic People's Republic of Korea 100.95 compare
  10. 11 Rwanda 204.99 compare
  11. 12 Mauritius 198.89 compare
  12. 12 Polynesia 100.83 compare

See the full ranking of 159 places →

More agriculture & rural data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Lao People's Democratic Republic?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Lao People's Democratic Republic was 102.98 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Lao People's Democratic Republic?
The highest recorded value was 272.14 in 2002.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Lao People's Democratic Republic?
The lowest recorded value was 35.15 in 1998.
How does Lao People's Democratic Republic rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Lao People's Democratic Republic ranks 9th out of 15 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Lao People's Democratic Republic?
Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/lao-people-s-democratic-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/lao-people-s-democratic-republic/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Lao People's Democratic Republic</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.