Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Central America
Central America: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 129.46 in 2024. ◆ Volatile
Latest (2024)
129.46
Change on year
down 12.0%
Rank
14th
of 28 groups
All-time high
147.11
in 2023
All-time low
3.85
in 1961
Years of data
64
1961–2024
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Central America recorded 129.46 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.
Compared with earlier readings it is down 12.0% on the previous year and up 36.1% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Central America peaked at 147.11 in 2023 and was at its lowest, 3.85, in 1961.
Central America ranks 14th of 28 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Central America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 3.85 | — |
| 1962 | 4.33 | +12.5% |
| 1963 | 4.86 | +12.2% |
| 1964 | 5.28 | +8.6% |
| 1965 | 5.32 | +0.8% |
| 1966 | 6.58 | +23.7% |
| 1967 | 7.83 | +19.0% |
| 1968 | 7.56 | -3.4% |
| 1969 | 7.03 | -7.0% |
| 1970 | 7.48 | +6.4% |
| 1971 | 12.07 | +61.4% |
| 1972 | 16.82 | +39.4% |
| 1973 | 15.47 | -8.0% |
| 1974 | 16.06 | +3.8% |
| 1975 | 10.6 | -34.0% |
| 1976 | 13.12 | +23.8% |
| 1977 | 18.59 | +41.7% |
| 1978 | 20.49 | +10.2% |
| 1979 | 19.2 | -6.3% |
| 1980 | 20.44 | +6.5% |
| 1981 | 15.79 | -22.7% |
| 1982 | 19.72 | +24.9% |
| 1983 | 17.78 | -9.8% |
| 1984 | 20.52 | +15.4% |
| 1985 | 25.54 | +24.5% |
| 1986 | 21.07 | -17.5% |
| 1987 | 25.92 | +23.0% |
| 1988 | 23.1 | -10.9% |
| 1989 | 25.04 | +8.4% |
| 1990 | 24.59 | -1.8% |
| 1991 | 29.73 | +20.9% |
| 1992 | 33.78 | +13.6% |
| 1993 | 34.19 | +1.2% |
| 1994 | 29.75 | -13.0% |
| 1995 | 35.61 | +19.7% |
| 1996 | 38.03 | +6.8% |
| 1997 | 55.8 | +46.7% |
| 1998 | 71.55 | +28.2% |
| 1999 | 69.87 | -2.3% |
| 2000 | 67.61 | -3.2% |
| 2001 | 72.88 | +7.8% |
| 2002 | 69.42 | -4.7% |
| 2003 | 72.83 | +4.9% |
| 2004 | 56.29 | -22.7% |
| 2005 | 63.47 | +12.8% |
| 2006 | 67.32 | +6.1% |
| 2007 | 75.53 | +12.2% |
| 2008 | 81.98 | +8.5% |
| 2009 | 77.27 | -5.7% |
| 2010 | 92.14 | +19.2% |
| 2011 | 84.52 | -8.3% |
| 2012 | 94.21 | +11.5% |
| 2013 | 91.21 | -3.2% |
| 2014 | 95.12 | +4.3% |
| 2015 | 95.62 | +0.5% |
| 2016 | 109.26 | +14.3% |
| 2017 | 130.98 | +19.9% |
| 2018 | 134.12 | +2.4% |
| 2019 | 109.67 | -18.2% |
| 2020 | 113.48 | +3.5% |
| 2021 | 105.03 | -7.4% |
| 2022 | 125.32 | +19.3% |
| 2023 | 147.11 | +17.4% |
| 2024 | 129.46 | -12.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.85 | 3.85 | 7.83 | 9 |
| 1970s | 14.99 | 7.48 | 20.49 | 10 |
| 1980s | 21.49 | 15.79 | 25.92 | 10 |
| 1990s | 42.29 | 24.59 | 71.55 | 10 |
| 2000s | 70.46 | 56.29 | 81.98 | 10 |
| 2010s | 103.68 | 84.52 | 134.12 | 10 |
| 2020s | 124.08 | 105.03 | 147.11 | 5 |
Countries ranked near Central America
- 11 Democratic People's Republic of Korea 100.95 compare
- 11 Rwanda 204.99 compare
- 12 Mauritius 198.89 compare
- 12 Polynesia 100.83 compare
- 13 Palestine, State of 191.74 compare
- 13 Venezuela (Bolivarian Republic of) 100 compare
- 14 Bolivia (Plurinational State of) 99.99 compare
- 14 Panama 191.32 compare
- 15 Australia 185.84 compare
- 15 Republic of Moldova 83.43 compare
- 16 Finland 184.95 compare
- 17 El Salvador 184.3 compare
More agriculture & rural data for Central America
- Roots and Tubers, Total — Yield, annual growth rate 1.71 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -1.88 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.3756 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -2.24 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.0452 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.5782 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.487 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 3.99 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.3419 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Central America?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Central America was 129.46 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Central America?
- The highest recorded value was 147.11 in 2023.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Central America?
- The lowest recorded value was 3.85 in 1961.
- How does Central America rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Central America ranks 14th out of 28 groups with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Central America?
- Over the last ten years it is up 36.1%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.