Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Asia
Asia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 124.86 in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Asia is 124.86, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 1.7% on the previous year and up 30.4% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Asia peaked at 124.86 in 2024 and was at its lowest, 9.23, in 1970.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 14.43 | — |
| 1962 | 11.55 | -20.0% |
| 1963 | 10.67 | -7.6% |
| 1964 | 9.93 | -6.9% |
| 1965 | 10.61 | +6.8% |
| 1966 | 10.79 | +1.7% |
| 1967 | 11 | +1.9% |
| 1968 | 11.36 | +3.3% |
| 1969 | 11.56 | +1.8% |
| 1970 | 9.23 | -20.2% |
| 1971 | 10.17 | +10.2% |
| 1972 | 9.62 | -5.4% |
| 1973 | 10.97 | +14.0% |
| 1974 | 11.25 | +2.6% |
| 1975 | 11.56 | +2.8% |
| 1976 | 11.56 | +0.0% |
| 1977 | 12.73 | +10.1% |
| 1978 | 12.93 | +1.6% |
| 1979 | 13.24 | +2.4% |
| 1980 | 12.89 | -2.6% |
| 1981 | 14.25 | +10.6% |
| 1982 | 14.76 | +3.6% |
| 1983 | 15.74 | +6.6% |
| 1984 | 16.55 | +5.1% |
| 1985 | 18.04 | +9.0% |
| 1986 | 18.69 | +3.6% |
| 1987 | 18.36 | -1.8% |
| 1988 | 19.22 | +4.7% |
| 1989 | 20.18 | +5.0% |
| 1990 | 20.9 | +3.6% |
| 1991 | 21.4 | +2.4% |
| 1992 | 22.21 | +3.8% |
| 1993 | 26.08 | +17.4% |
| 1994 | 29.42 | +12.8% |
| 1995 | 32.62 | +10.9% |
| 1996 | 39.56 | +21.3% |
| 1997 | 40.75 | +3.0% |
| 1998 | 43.2 | +6.0% |
| 1999 | 47.03 | +8.9% |
| 2000 | 52.48 | +11.6% |
| 2001 | 54.19 | +3.3% |
| 2002 | 58.24 | +7.5% |
| 2003 | 64.05 | +10.0% |
| 2004 | 65.26 | +1.9% |
| 2005 | 68.03 | +4.2% |
| 2006 | 70.52 | +3.7% |
| 2007 | 74.74 | +6.0% |
| 2008 | 76.4 | +2.2% |
| 2009 | 78.73 | +3.0% |
| 2010 | 81.85 | +4.0% |
| 2011 | 85.53 | +4.5% |
| 2012 | 88.36 | +3.3% |
| 2013 | 91.42 | +3.5% |
| 2014 | 95.74 | +4.7% |
| 2015 | 101.05 | +5.5% |
| 2016 | 103.21 | +2.1% |
| 2017 | 109.59 | +6.2% |
| 2018 | 111.55 | +1.8% |
| 2019 | 114.26 | +2.4% |
| 2020 | 117.73 | +3.0% |
| 2021 | 120.15 | +2.1% |
| 2022 | 122.71 | +2.1% |
| 2023 | 122.74 | +0.0% |
| 2024 | 124.86 | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.32 | 9.93 | 14.43 | 9 |
| 1970s | 11.33 | 9.23 | 13.24 | 10 |
| 1980s | 16.87 | 12.89 | 20.18 | 10 |
| 1990s | 32.32 | 20.9 | 47.03 | 10 |
| 2000s | 66.26 | 52.48 | 78.73 | 10 |
| 2010s | 98.26 | 81.85 | 114.26 | 10 |
| 2020s | 121.64 | 117.73 | 124.86 | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.22 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 1.63 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.2885 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.4479 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.61 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 2.48 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.11 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 3.62 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.9333 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Asia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Asia was 124.86 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Asia?
- The highest recorded value was 124.86 in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Asia?
- The lowest recorded value was 9.23 in 1970.
- How does Asia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Asia ranks 5th out of 15 groups with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Asia?
- Over the last ten years it is up 30.4%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.