Chick peas, dry — Area harvested in Eastern Asia

Eastern Asia: Chick peas, dry — Area harvested was 2,798 ha in 2024. ▲ Rising

Latest (2024)
2,798 ha
Change on year
unchanged
Rank
21st
of 24 groups
All-time high
3,300 ha
in 2012
All-time low
1,050 ha
in 1997
Years of data
33
1992–2024

Chick peas, dry — Area harvested in Eastern Asia, 1992–2024

1.0k1.5k2.0k2.5k3.0k3.5k1992200820241992: 1.5k ha1993: 2.0k ha1994: 1.5k ha1995: 1.5k ha1996: 1.4k ha1997: 1.1k ha1998: 1.5k ha1999: 1.5k ha2000: 1.3k ha2001: 2.0k ha2002: 2.0k ha2003: 2.7k ha2004: 2.3k ha2005: 2.4k ha2006: 2.0k ha2007: 2.0k ha2008: 2.5k ha2009: 2.5k ha2010: 3.0k ha2011: 3.0k ha2012: 3.3k ha2013: 2.6k ha2014: 2.7k ha2015: 2.5k ha2016: 2.7k ha2017: 2.8k ha2018: 2.9k ha2019: 2.9k ha2020: 2.9k ha2021: 2.9k ha2022: 2.8k ha2023: 2.8k ha2024: 2.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, chick peas, dry — area harvested in Eastern Asia stood at 2,798 ha.

The figure is up 5.2% over ten years.

Over the whole period, chick peas, dry — area harvested in Eastern Asia peaked at 3,300 ha in 2012 and was at its lowest, 1,050 ha, in 1997.

Eastern Asia ranks 21st of 24 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,498 ha 1,050 ha 2,000 ha 8
2000s 2,169 ha 1,290 ha 2,700 ha 10
2010s 2,847 ha 2,500 ha 3,300 ha 10
2020s 2,833 ha 2,797 ha 2,895 ha 5

Countries ranked near Eastern Asia

  1. 18 Yemen 18,491 ha compare
  2. 19 Greece 11,026 ha compare
  3. 20 Kazakhstan 10,886 ha compare
  4. 21 Uganda 9,024 ha compare
  5. 22 Nepal 8,929 ha compare
  6. 23 Eritrea 8,666 ha compare
  7. 24 Sudan (former) 7,373 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is chick peas, dry — area harvested in Eastern Asia?
Chick peas, dry — area harvested in Eastern Asia was 2,798 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — area harvested recorded in Eastern Asia?
The highest recorded value was 3,300 ha in 2012.
What is the lowest chick peas, dry — area harvested recorded in Eastern Asia?
The lowest recorded value was 1,050 ha in 1997.
How does Eastern Asia rank for chick peas, dry — area harvested?
Eastern Asia ranks 21st out of 24 groups with data for 2024.
Is chick peas, dry — area harvested rising or falling in Eastern Asia?
Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chick peas, dry — Area harvested in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/eastern-asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/eastern-asia/">Chick peas, dry — Area harvested in Eastern Asia</a> — Statizoid

About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.