Chick peas, dry — Area harvested in Greece

Greece: Chick peas, dry — Area harvested was 11,026 ha in 2017. ◆ Volatile

Latest (2017)
11,026 ha
Change on year
up 19.7%
World rank
23rd
of 61 countries
All-time high
26,454 ha
in 1973
All-time low
1,387 ha
in 2000
Years of data
57
1961–2017

Chick peas, dry — Area harvested in Greece, 1961–2017

010.0k20.0k30.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for chick peas, dry — area harvested in Greece is 11,026 ha, measured in 2017.

Compared with earlier readings it is up 19.7% on the previous year and up 284.0% over ten years.

Over the whole period, chick peas, dry — area harvested in Greece peaked at 26,454 ha in 1973 and was at its lowest, 1,387 ha, in 2000.

Greece ranks 23rd of 61 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,250 ha 12,800 ha 23,690 ha 9
1970s 16,645 ha 9,600 ha 26,454 ha 10
1980s 7,427 ha 3,277 ha 16,315 ha 10
1990s 1,906 ha 1,411 ha 2,623 ha 10
2000s 2,122 ha 1,387 ha 2,871 ha 10
2010s 5,774 ha 2,953 ha 11,026 ha 8

Countries ranked near Greece

  1. 20 Bulgaria 22,564 ha compare
  2. 21 Italy 20,025 ha compare
  3. 22 Yemen 18,491 ha compare
  4. 24 Kazakhstan 10,886 ha compare
  5. 25 Uganda 9,024 ha compare
  6. 26 Nepal 8,929 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is chick peas, dry — area harvested in Greece?
Chick peas, dry — area harvested in Greece was 11,026 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — area harvested recorded in Greece?
The highest recorded value was 26,454 ha in 1973.
What is the lowest chick peas, dry — area harvested recorded in Greece?
The lowest recorded value was 1,387 ha in 2000.
How does Greece rank for chick peas, dry — area harvested?
Greece ranks 23rd out of 61 countries with data for 2017.
Is chick peas, dry — area harvested rising or falling in Greece?
Over the last ten years it is up 284.0%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Chick peas, dry — Area harvested in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/greece/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.