Unmanufactured tobacco — Area harvested in Eastern Asia

Eastern Asia: Unmanufactured tobacco — Area harvested was 1.10 million ha in 2024. ▲ Rising

Latest (2024)
1.10 million ha
Change on year
down 5.0%
Rank
2nd
of 28 groups
All-time high
2.45 million ha
in 1997
All-time low
426,002 ha
in 1961
Years of data
64
1961–2024

Unmanufactured tobacco — Area harvested in Eastern Asia, 1961–2024

500.0k1.0M1.5M2.0M2.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, unmanufactured tobacco — area harvested in Eastern Asia stood at 1.10 million ha.

Compared with earlier readings it is down 5.0% on the previous year and down 28.4% over ten years.

Over the whole period, unmanufactured tobacco — area harvested in Eastern Asia peaked at 2.45 million ha in 1997 and was at its lowest, 426,002 ha, in 1961.

That places Eastern Asia 2nd out of 28 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Unmanufactured tobacco — Area harvested in Eastern Asia, year by year

Annual values for Unmanufactured tobacco — Area harvested in Eastern Asia, 1961 to 2024.
Year ha Change
1961 426,002 ha
1962 467,936 ha +9.8%
1963 514,759 ha +10.0%
1964 554,277 ha +7.7%
1965 561,450 ha +1.3%
1966 631,637 ha +12.5%
1967 667,390 ha +5.7%
1968 566,435 ha -15.1%
1969 559,332 ha -1.3%
1970 541,055 ha -3.3%
1971 540,740 ha -0.1%
1972 583,523 ha +7.9%
1973 599,768 ha +2.8%
1974 622,144 ha +3.7%
1975 719,299 ha +15.6%
1976 828,402 ha +15.2%
1977 870,295 ha +5.1%
1978 953,563 ha +9.6%
1979 786,558 ha -17.5%
1980 663,106 ha -15.7%
1981 901,989 ha +36.0%
1982 1.27 million ha +40.6%
1983 905,692 ha -28.6%
1984 1.04 million ha +14.6%
1985 1.45 million ha +39.3%
1986 1.26 million ha -13.2%
1987 1.25 million ha -0.0%
1988 1.67 million ha +33.5%
1989 1.91 million ha +13.9%
1990 1.70 million ha -11.0%
1991 1.92 million ha +12.9%
1992 2.20 million ha +14.7%
1993 2.20 million ha +0.2%
1994 1.60 million ha -27.2%
1995 1.58 million ha -1.6%
1996 1.96 million ha +24.1%
1997 2.45 million ha +25.4%
1998 1.46 million ha -40.5%
1999 1.47 million ha +0.8%
2000 1.53 million ha +4.3%
2001 1.43 million ha -6.4%
2002 1.42 million ha -1.1%
2003 1.35 million ha -4.8%
2004 1.35 million ha -0.2%
2005 1.44 million ha +7.0%
2006 1.42 million ha -1.9%
2007 1.24 million ha -12.4%
2008 1.41 million ha +13.4%
2009 1.47 million ha +4.6%
2010 1.42 million ha -3.2%
2011 1.54 million ha +8.2%
2012 1.67 million ha +8.6%
2013 1.70 million ha +1.5%
2014 1.54 million ha -9.4%
2015 1.27 million ha -17.3%
2016 1.23 million ha -3.4%
2017 1.16 million ha -5.8%
2018 1.08 million ha -6.7%
2019 1.10 million ha +2.1%
2020 1.09 million ha -1.1%
2021 1.09 million ha +0.0%
2022 1.12 million ha +2.5%
2023 1.16 million ha +3.6%
2024 1.10 million ha -5.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 549,913 ha 426,002 ha 667,390 ha 9
1970s 704,535 ha 540,740 ha 953,563 ha 10
1980s 1.23 million ha 663,106 ha 1.91 million ha 10
1990s 1.85 million ha 1.46 million ha 2.45 million ha 10
2000s 1.41 million ha 1.24 million ha 1.53 million ha 10
2010s 1.37 million ha 1.08 million ha 1.70 million ha 10
2020s 1.11 million ha 1.09 million ha 1.16 million ha 5

Countries ranked near Eastern Asia

  1. 1 China 1.03 million ha compare
  2. 2 China, mainland 1.03 million ha compare
  3. 3 India 414,334 ha compare
  4. 3 United Republic of Tanzania 157,664 ha compare
  5. 4 Brazil 331,730 ha compare
  6. 4 Türkiye 78,033 ha compare
  7. 5 Democratic People's Republic of Korea 59,294 ha compare
  8. 5 Indonesia 253,333 ha compare

See the full ranking of 185 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is unmanufactured tobacco — area harvested in Eastern Asia?
Unmanufactured tobacco — area harvested in Eastern Asia was 1.10 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — area harvested recorded in Eastern Asia?
The highest recorded value was 2.45 million ha in 1997.
What is the lowest unmanufactured tobacco — area harvested recorded in Eastern Asia?
The lowest recorded value was 426,002 ha in 1961.
How does Eastern Asia rank for unmanufactured tobacco — area harvested?
Eastern Asia ranks 2nd out of 28 groups with data for 2024.
Is unmanufactured tobacco — area harvested rising or falling in Eastern Asia?
Over the last ten years it is down 28.4%. The long-run trend across the full record is rising.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Area harvested in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-area-harvested/eastern-asia/

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About this data

Indicator
Unmanufactured tobacco — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,091 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.