Chick peas, dry — Area harvested in Kazakhstan

Kazakhstan: Chick peas, dry — Area harvested was 10,886 ha in 2024. ◆ Volatile

Latest (2024)
10,886 ha
Change on year
up 40.7%
World rank
20th
of 54 countries
All-time high
34,000 ha
in 2012
All-time low
800 ha
in 1999
Years of data
33
1992–2024

Chick peas, dry — Area harvested in Kazakhstan, 1992–2024

010.0k20.0k30.0k1992200820241992: 10.0k ha1993: 10.0k ha1994: 15.0k ha1995: 2.2k ha1996: 1.4k ha1997: 900 ha1998: 1.0k ha1999: 800 ha2000: 1.0k ha2001: 1.5k ha2002: 1.0k ha2003: 1.2k ha2004: 2.0k ha2005: 3.4k ha2006: 5.3k ha2007: 4.0k ha2008: 10.2k ha2009: 14.3k ha2010: 23.0k ha2011: 26.0k ha2012: 34.0k ha2013: 31.8k ha2014: 10.8k ha2015: 4.0k ha2016: 4.1k ha2017: 10.7k ha2018: 24.5k ha2019: 18.1k ha2020: 10.6k ha2021: 11.0k ha2022: 11.6k ha2023: 7.7k ha2024: 10.9k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for chick peas, dry — area harvested in Kazakhstan is 10,886 ha, measured in 2024.

The figure is up 40.7% on the previous year and up 0.6% over ten years.

Over the whole period, chick peas, dry — area harvested in Kazakhstan peaked at 34,000 ha in 2012 and was at its lowest, 800 ha, in 1999.

That places Kazakhstan 20th out of 54 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chick peas, dry — Area harvested in Kazakhstan, year by year

Annual values for Chick peas, dry — Area harvested in Kazakhstan, 1992 to 2024.
Year ha Change
1992 10,000 ha —
1993 10,000 ha +0.0%
1994 15,000 ha +50.0%
1995 2,200 ha -85.3%
1996 1,400 ha -36.4%
1997 900 ha -35.7%
1998 1,000 ha +11.1%
1999 800 ha -20.0%
2000 1,000 ha +25.0%
2001 1,500 ha +50.0%
2002 1,000 ha -33.3%
2003 1,200 ha +20.0%
2004 2,000 ha +66.7%
2005 3,395 ha +69.8%
2006 5,300 ha +56.1%
2007 3,961 ha -25.3%
2008 10,200 ha +157.5%
2009 14,300 ha +40.2%
2010 23,000 ha +60.8%
2011 26,000 ha +13.0%
2012 34,000 ha +30.8%
2013 31,800 ha -6.5%
2014 10,818 ha -66.0%
2015 3,954 ha -63.4%
2016 4,111 ha +4.0%
2017 10,705 ha +160.4%
2018 24,470 ha +128.6%
2019 18,051 ha -26.2%
2020 10,611 ha -41.2%
2021 10,990 ha +3.6%
2022 11,570 ha +5.3%
2023 7,737 ha -33.1%
2024 10,886 ha +40.7%

Kazakhstan compared with similar countries

  • Kazakhstan's 10,886 ha is above the median for upper middle income countries, which is 773.5 ha, 14.1× the median. (14 countries reporting)
  • Kazakhstan's 10,886 ha is above the median for Europe & Central Asia, which is 1,760 ha, 6.2× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,162 ha 800 ha 15,000 ha 8
2000s 4,386 ha 1,000 ha 14,300 ha 10
2010s 18,691 ha 3,954 ha 34,000 ha 10
2020s 10,359 ha 7,737 ha 11,570 ha 5

Countries ranked near Kazakhstan

  1. 17 Italy 20,025 ha compare
  2. 18 Yemen 18,491 ha compare
  3. 19 Greece 11,026 ha compare
  4. 21 Uganda 9,024 ha compare
  5. 22 Nepal 8,929 ha compare
  6. 23 Eritrea 8,666 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is chick peas, dry — area harvested in Kazakhstan?
Chick peas, dry — area harvested in Kazakhstan was 10,886 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — area harvested recorded in Kazakhstan?
The highest recorded value was 34,000 ha in 2012.
What is the lowest chick peas, dry — area harvested recorded in Kazakhstan?
The lowest recorded value was 800 ha in 1999.
How does Kazakhstan rank for chick peas, dry — area harvested?
Kazakhstan ranks 20th out of 54 countries with data for 2024.
Is chick peas, dry — area harvested rising or falling in Kazakhstan?
Over the last ten years it is up 0.6%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Chick peas, dry — Area harvested in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/kazakhstan/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.