Eastern Asia vs Nepal: Chick peas, dry — Area harvested

Eastern Asia
2,798 ha
in 2024
Nepal
8,929 ha
in 2024
Eastern Asia rank
21st
Nepal rank
22nd

Chick peas, dry — Area harvested over time

  • Eastern Asia
  • Nepal
020.0k40.0k60.0k196119922024

How they compare

Nepal currently reports 8,929 ha against 2,798 ha in Eastern Asia, a difference of 6,131 ha.

That makes Nepal's figure about 3.2 times Eastern Asia's.

Across all 33 years both countries report, Nepal has been ahead every year.

Eastern Asia ranks 21st and Nepal ranks 22nd of 24 groups.

Nepal has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Asia Nepal Difference Ahead
1990s 1,498 ha 21,942 ha 20,444 ha Nepal
2000s 2,169 ha 11,145 ha 8,976 ha Nepal
2010s 2,847 ha 9,467 ha 6,621 ha Nepal
2020s 2,833 ha 9,990 ha 7,157 ha Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — area harvested, Eastern Asia or Nepal?
Nepal, at 8,929 ha against 2,798 ha in Eastern Asia as of 2024.
What is the difference in chick peas, dry — area harvested between Eastern Asia and Nepal?
6,131 ha, with Nepal ahead.
How many years of comparable data are there for Eastern Asia and Nepal?
33 years are reported by both, from 1992 to 2024.
How do Eastern Asia and Nepal rank globally for chick peas, dry — area harvested?
Eastern Asia ranks 21st and Nepal ranks 22nd of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Nepal: Chick peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/chick-peas-dry-area-harvested/eastern-asia/nepal/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.