Eastern Asia vs Yemen: Chick peas, dry — Area harvested

Eastern Asia
2,798 ha
in 2024
Yemen
18,491 ha
in 2024
Eastern Asia rank
21st
Yemen rank
18th

Chick peas, dry — Area harvested over time

  • Eastern Asia
  • Yemen
010.0k20.0k30.0k196119922024

How they compare

Yemen currently reports 18,491 ha against 2,798 ha in Eastern Asia, a difference of 15,693 ha.

That makes Yemen's figure about 6.6 times Eastern Asia's.

Across all 33 years both countries report, Yemen has been ahead every year.

Eastern Asia ranks 21st and Yemen ranks 18th of 24 groups.

Yemen has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Asia Yemen Difference Ahead
1990s 1,498 ha 29,076 ha 27,578 ha Yemen
2000s 2,169 ha 23,924 ha 21,755 ha Yemen
2010s 2,847 ha 21,125 ha 18,278 ha Yemen
2020s 2,833 ha 18,541 ha 15,708 ha Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — area harvested, Eastern Asia or Yemen?
Yemen, at 18,491 ha against 2,798 ha in Eastern Asia as of 2024.
What is the difference in chick peas, dry — area harvested between Eastern Asia and Yemen?
15,693 ha, with Yemen ahead.
How many years of comparable data are there for Eastern Asia and Yemen?
33 years are reported by both, from 1992 to 2024.
How do Eastern Asia and Yemen rank globally for chick peas, dry — area harvested?
Eastern Asia ranks 21st and Yemen ranks 18th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Yemen: Chick peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/compare/chick-peas-dry-area-harvested/eastern-asia/yemen-rep/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.