Avocados — Yield in Americas
Americas: Avocados — Yield was 11,757 kg/ha in 2024. ▬ Flat
Avocados — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Americas recorded 11,757 kg/ha for avocados — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 0.2% on the previous year and up 22.6% over ten years.
Over the whole period, avocados — yield in Americas peaked at 11,757 kg/ha in 2024 and was at its lowest, 6,898 kg/ha, in 1989.
Americas ranks 5th of 25 groups on this measure, in the top quarter.
Avocados — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,794 kg/ha | — |
| 1962 | 10,850 kg/ha | +0.5% |
| 1963 | 11,035 kg/ha | +1.7% |
| 1964 | 10,808 kg/ha | -2.1% |
| 1965 | 11,403 kg/ha | +5.5% |
| 1966 | 11,071 kg/ha | -2.9% |
| 1967 | 11,244 kg/ha | +1.6% |
| 1968 | 10,840 kg/ha | -3.6% |
| 1969 | 10,924 kg/ha | +0.8% |
| 1970 | 10,551 kg/ha | -3.4% |
| 1971 | 10,745 kg/ha | +1.8% |
| 1972 | 10,309 kg/ha | -4.1% |
| 1973 | 10,067 kg/ha | -2.3% |
| 1974 | 9,283 kg/ha | -7.8% |
| 1975 | 9,095 kg/ha | -2.0% |
| 1976 | 9,485 kg/ha | +4.3% |
| 1977 | 8,964 kg/ha | -5.5% |
| 1978 | 8,915 kg/ha | -0.5% |
| 1979 | 8,325 kg/ha | -6.6% |
| 1980 | 9,337 kg/ha | +12.2% |
| 1981 | 8,690 kg/ha | -6.9% |
| 1982 | 9,159 kg/ha | +5.4% |
| 1983 | 8,774 kg/ha | -4.2% |
| 1984 | 8,600 kg/ha | -2.0% |
| 1985 | 6,950 kg/ha | -19.2% |
| 1986 | 8,100 kg/ha | +16.6% |
| 1987 | 7,241 kg/ha | -10.6% |
| 1988 | 7,315 kg/ha | +1.0% |
| 1989 | 6,898 kg/ha | -5.7% |
| 1990 | 7,204 kg/ha | +4.4% |
| 1991 | 7,726 kg/ha | +7.2% |
| 1992 | 7,741 kg/ha | +0.2% |
| 1993 | 7,206 kg/ha | -6.9% |
| 1994 | 7,525 kg/ha | +4.4% |
| 1995 | 7,444 kg/ha | -1.1% |
| 1996 | 7,552 kg/ha | +1.5% |
| 1997 | 7,910 kg/ha | +4.7% |
| 1998 | 7,952 kg/ha | +0.5% |
| 1999 | 8,191 kg/ha | +3.0% |
| 2000 | 8,473 kg/ha | +3.4% |
| 2001 | 8,853 kg/ha | +4.5% |
| 2002 | 8,782 kg/ha | -0.8% |
| 2003 | 9,142 kg/ha | +4.1% |
| 2004 | 8,899 kg/ha | -2.7% |
| 2005 | 9,111 kg/ha | +2.4% |
| 2006 | 9,737 kg/ha | +6.9% |
| 2007 | 9,255 kg/ha | -4.9% |
| 2008 | 8,533 kg/ha | -7.8% |
| 2009 | 9,390 kg/ha | +10.0% |
| 2010 | 8,442 kg/ha | -10.1% |
| 2011 | 9,024 kg/ha | +6.9% |
| 2012 | 9,260 kg/ha | +2.6% |
| 2013 | 9,202 kg/ha | -0.6% |
| 2014 | 9,591 kg/ha | +4.2% |
| 2015 | 9,542 kg/ha | -0.5% |
| 2016 | 9,602 kg/ha | +0.6% |
| 2017 | 10,038 kg/ha | +4.5% |
| 2018 | 10,082 kg/ha | +0.4% |
| 2019 | 10,176 kg/ha | +0.9% |
| 2020 | 10,809 kg/ha | +6.2% |
| 2021 | 10,972 kg/ha | +1.5% |
| 2022 | 10,941 kg/ha | -0.3% |
| 2023 | 11,733 kg/ha | +7.2% |
| 2024 | 11,757 kg/ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,997 kg/ha | 10,794 kg/ha | 11,403 kg/ha | 9 |
| 1970s | 9,574 kg/ha | 8,325 kg/ha | 10,745 kg/ha | 10 |
| 1980s | 8,106 kg/ha | 6,898 kg/ha | 9,337 kg/ha | 10 |
| 1990s | 7,645 kg/ha | 7,204 kg/ha | 8,191 kg/ha | 10 |
| 2000s | 9,017 kg/ha | 8,473 kg/ha | 9,737 kg/ha | 10 |
| 2010s | 9,496 kg/ha | 8,442 kg/ha | 10,176 kg/ha | 10 |
| 2020s | 11,242 kg/ha | 10,809 kg/ha | 11,757 kg/ha | 5 |
Countries ranked near Americas
- 2 Timor-Leste 13,042 kg/ha compare
- 2 Zimbabwe 46,000 kg/ha compare
- 2 Caribbean 15,660 kg/ha compare
- 3 Palestine 40,634 kg/ha compare
- 4 French Guiana 39,618 kg/ha compare
- 4 Venezuela (Bolivarian Republic of) 11,538 kg/ha compare
- 5 Samoa 30,199 kg/ha compare
- 5 Viet Nam 11,447 kg/ha compare
- 6 Panama 28,612 kg/ha compare
- 6 Türkiye 11,026 kg/ha compare
- 7 Guatemala 23,823 kg/ha compare
- 7 Polynesia 10,939 kg/ha compare
- 8 El Salvador 23,442 kg/ha compare
- 8 Melanesia 8,132 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is avocados — yield in Americas?
- Avocados — yield in Americas was 11,757 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Americas?
- The highest recorded value was 11,757 kg/ha in 2024.
- What is the lowest avocados — yield recorded in Americas?
- The lowest recorded value was 6,898 kg/ha in 1989.
- How does Americas rank for avocados — yield?
- Americas ranks 5th out of 25 groups with data for 2024.
- Is avocados — yield rising or falling in Americas?
- Over the last ten years it is up 22.6%. The long-run trend across the full record is flat.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.