Avocados — Yield in El Salvador

El Salvador: Avocados — Yield was 23,442 kg/ha in 2024. ◆ Volatile

Latest (2024)
23,442 kg/ha
Change on year
down 8.3%
World rank
8th
of 69 countries
All-time high
42,562 kg/ha
in 2021
All-time low
1,471 kg/ha
in 2007
Years of data
64
1961–2024

Avocados — Yield in El Salvador, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

El Salvador recorded 23,442 kg/ha for avocados — yield in 2024.

The figure is down 8.3% on the previous year and up 48.7% over ten years.

Over the whole period, avocados — yield in El Salvador peaked at 42,562 kg/ha in 2021 and was at its lowest, 1,471 kg/ha, in 2007.

El Salvador ranks 8th of 69 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Avocados — Yield in El Salvador, year by year

Annual values for Avocados — Yield in El Salvador, 1961 to 2024.
Year kg/ha Change
1961 10,250 kg/ha —
1962 9,778 kg/ha -4.6%
1963 9,944 kg/ha +1.7%
1964 9,895 kg/ha -0.5%
1965 9,900 kg/ha +0.1%
1966 9,905 kg/ha +0.0%
1967 9,954 kg/ha +0.5%
1968 9,833 kg/ha -1.2%
1969 10,000 kg/ha +1.7%
1970 10,042 kg/ha +0.4%
1971 10,208 kg/ha +1.7%
1972 10,417 kg/ha +2.0%
1973 10,400 kg/ha -0.2%
1974 10,385 kg/ha -0.1%
1975 10,370 kg/ha -0.1%
1976 10,357 kg/ha -0.1%
1977 10,000 kg/ha -3.4%
1978 10,000 kg/ha +0.0%
1979 10,000 kg/ha +0.0%
1980 10,000 kg/ha +0.0%
1981 10,000 kg/ha +0.0%
1982 10,000 kg/ha +0.0%
1983 10,000 kg/ha +0.0%
1984 10,000 kg/ha +0.0%
1985 10,000 kg/ha +0.0%
1986 10,000 kg/ha +0.0%
1987 10,000 kg/ha +0.0%
1988 10,000 kg/ha +0.0%
1989 10,000 kg/ha +0.0%
1990 10,000 kg/ha +0.0%
1991 10,000 kg/ha +0.0%
1992 10,000 kg/ha +0.0%
1993 10,000 kg/ha +0.0%
1994 10,000 kg/ha +0.0%
1995 10,000 kg/ha +0.0%
1996 10,000 kg/ha +0.0%
1997 10,000 kg/ha +0.0%
1998 10,000 kg/ha +0.0%
1999 10,000 kg/ha +0.0%
2000 10,000 kg/ha +0.0%
2001 8,846 kg/ha -11.5%
2002 8,750 kg/ha -1.1%
2003 8,592 kg/ha -1.8%
2004 8,588 kg/ha -0.0%
2005 8,581 kg/ha -0.1%
2006 1,651 kg/ha -80.8%
2007 1,471 kg/ha -10.9%
2008 1,472 kg/ha +0.1%
2009 1,473 kg/ha +0.1%
2010 4,276 kg/ha +190.2%
2011 4,518 kg/ha +5.7%
2012 8,538 kg/ha +89.0%
2013 12,820 kg/ha +50.1%
2014 15,762 kg/ha +22.9%
2015 14,204 kg/ha -9.9%
2016 16,362 kg/ha +15.2%
2017 32,322 kg/ha +97.5%
2018 32,626 kg/ha +0.9%
2019 32,310 kg/ha -1.0%
2020 32,322 kg/ha +0.0%
2021 42,562 kg/ha +31.7%
2022 22,961 kg/ha -46.1%
2023 25,572 kg/ha +11.4%
2024 23,442 kg/ha -8.3%

El Salvador compared with similar countries

  • El Salvador's 23,442 kg/ha is above the median for upper middle income countries, which is 9,090 kg/ha, 2.6× the median. (25 countries reporting)
  • El Salvador's 23,442 kg/ha is above the median for Latin America & Caribbean, which is 8,908 kg/ha, 2.6× the median. (26 countries reporting)

Biggest year-on-year movements

Years where Avocados — Yield in El Salvador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +190.2% 1,473 kg/ha 4,276 kg/ha
2017 +97.5% 16,362 kg/ha 32,322 kg/ha
2012 +89.0% 4,518 kg/ha 8,538 kg/ha
2006 -80.8% 8,581 kg/ha 1,651 kg/ha
2013 +50.1% 8,538 kg/ha 12,820 kg/ha
2022 -46.1% 42,562 kg/ha 22,961 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,940 kg/ha 9,778 kg/ha 10,250 kg/ha 9
1970s 10,218 kg/ha 10,000 kg/ha 10,417 kg/ha 10
1980s 10,000 kg/ha 10,000 kg/ha 10,000 kg/ha 10
1990s 10,000 kg/ha 10,000 kg/ha 10,000 kg/ha 10
2000s 5,943 kg/ha 1,471 kg/ha 10,000 kg/ha 10
2010s 17,374 kg/ha 4,276 kg/ha 32,626 kg/ha 10
2020s 29,372 kg/ha 22,961 kg/ha 42,562 kg/ha 5

Countries ranked near El Salvador

  1. 5 Samoa 30,199 kg/ha compare
  2. 5 Viet Nam 11,447 kg/ha compare
  3. 6 Panama 28,612 kg/ha compare
  4. 6 Türkiye 11,026 kg/ha compare
  5. 7 Guatemala 23,823 kg/ha compare
  6. 7 Polynesia 10,939 kg/ha compare
  7. 8 Melanesia 8,132 kg/ha compare
  8. 9 Dominican Republic 21,954 kg/ha compare
  9. 10 Democratic Republic of the Congo 6,538 kg/ha compare
  10. 10 Lebanon 20,074 kg/ha compare
  11. 11 Kenya 18,281 kg/ha compare

See the full ranking of 106 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is avocados — yield in El Salvador?
Avocados — yield in El Salvador was 23,442 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — yield recorded in El Salvador?
The highest recorded value was 42,562 kg/ha in 2021.
What is the lowest avocados — yield recorded in El Salvador?
The lowest recorded value was 1,471 kg/ha in 2007.
How does El Salvador rank for avocados — yield?
El Salvador ranks 8th out of 69 countries with data for 2024.
Is avocados — yield rising or falling in El Salvador?
Over the last ten years it is up 48.7%. The long-run trend across the full record is volatile.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.

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Avocados — Yield in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/avocados-yield/el-salvador/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.