2.1.2 Prevalence of moderate or severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Male — All age ranges or no breakdown by age — National by country

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

• Low-income economies 62.8 %
• Middle Africa 75.3 %
• Eastern Africa 62.6 %
• Western Africa 61.9 %
• Sub-Saharan Africa 61.6 %
• Low Income Food Deficit Countries (LIFDCs) 60.9 %
• Least Developed Countries (LDCs) 53.6 %
• Africa 55.5 %
• Small island developing States (SIDS) 45.9 %
• Oceania excluding Australia and New Zealand 51.5 %
• Caribbean 51 %
• Land Locked Developing Countries (LLDCs) 47.2 %
• Asia 20.5 %
• Lower-middle-income economies 36.8 %
• Western Asia 33.7 %
• Southern Asia 33.5 %
• Central Asia and Southern Asia 32.9 %
• Western Asia and Northern Africa 32.9 %
• Northern Africa 31.8 %
• Oceania 25.1 %
• Southern Africa 24.1 %
• World 23.5 %
• Latin America and the Caribbean 21.5 %
• Central America 20.6 %
• South America 18.9 %
• Central Asia 16.1 %
• South-Eastern Asia 13 %
• Upper-middle-income economies 11.8 %
• Northern America 8.8 %
• United States of America 8.6 %
• Eastern Asia and South-eastern Asia 8.6 %
• Northern Europe 8.2 %
• Eastern Europe 7.8 %
• High-income economies 7.7 %
• Northern America and Europe 7.6 %
• Europe 7.1 %
• Eastern Asia 7 %
• Western Europe 6.7 %
• Southern Europe 4.7 %