2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Democratic Republic of the Congo
Democratic Republic of the Congo: 2.1.2 Prevalence of moderate or severe food insecurity (15 years old) was 81.6 % in 2024. ▲ Rising
2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Democratic Republic of the Congo, 2019–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Democratic Republic of the Congo recorded 81.6 % for 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in 2024. That is the highest value across all 6 years on record.
The figure is up 0.6% on the previous year and up 17.1% over ten years.
2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Democratic Republic of the Congo, year by year
| Year | % | Change |
|---|---|---|
| 2019 | 69.7 % | — |
| 2020 | 72.7 % | +4.3% |
| 2021 | 76.4 % | +5.1% |
| 2022 | 80.7 % | +5.6% |
| 2023 | 81.1 % | +0.5% |
| 2024 | 81.6 % | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 69.7 % | 69.7 % | 69.7 % | 1 |
| 2020s | 78.5 % | 72.7 % | 81.6 % | 5 |
Countries ranked near Democratic Republic of the Congo
- 1 South Sudan 88.8 % compare
- 2 Sierra Leone 87.7 % compare
- 3 Haiti 81.4 % compare
- 3 United Republic of Tanzania 57.8 % compare
- 4 Malawi 80.4 % compare
- 4 Melanesia 54.1 % compare
More agriculture & rural data for Democratic Republic of the Congo
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2346 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 6.14 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.2346 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 1.36 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.61 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.8225 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.91 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.4736 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 5.51 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.5856 % change on previous year (2024)
Frequently asked questions
- What is 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Democratic Republic of the Congo?
- 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Democratic Republic of the Congo was 81.6 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 prevalence of moderate or severe food insecurity (15 years old) recorded in Democratic Republic of the Congo?
- The highest recorded value was 81.6 % in 2024.
- What is the lowest 2.1.2 prevalence of moderate or severe food insecurity (15 years old) recorded in Democratic Republic of the Congo?
- The lowest recorded value was 69.7 % in 2019.
- How does Democratic Republic of the Congo rank for 2.1.2 prevalence of moderate or severe food insecurity (15 years old)?
- Democratic Republic of the Congo ranks 1st out of 11 countries with data for 2024.
- Is 2.1.2 prevalence of moderate or severe food insecurity (15 years old) rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 17.1%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of moderate or severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Male — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.