2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Southern Europe
Southern Europe: 2.1.2 Prevalence of moderate or severe food insecurity (15 years old) was 4.7 % in 2024. ▼ Falling
2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Southern Europe, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Southern Europe recorded 4.7 % for 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in 2024. That is the lowest value across all 10 years on record.
That represents a change of down 6.0% on the previous year and down 29.9% over ten years.
Over the whole period, 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Southern Europe peaked at 6.8 % in 2016 and was at its lowest, 4.7 %, in 2024.
That places Southern Europe 37th out of 37 groups with data for 2024, putting it in the bottom quarter.
2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Southern Europe, year by year
| Year | % | Change |
|---|---|---|
| 2015 | 6.7 % | — |
| 2016 | 6.8 % | +1.5% |
| 2017 | 6.4 % | -5.9% |
| 2018 | 6.2 % | -3.1% |
| 2019 | 6.4 % | +3.2% |
| 2020 | 6.4 % | +0.0% |
| 2021 | 6.5 % | +1.6% |
| 2022 | 5.4 % | -16.9% |
| 2023 | 5 % | -7.4% |
| 2024 | 4.7 % | -6.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6.5 % | 6.2 % | 6.8 % | 5 |
| 2020s | 5.6 % | 4.7 % | 6.5 % | 5 |
Countries ranked near Southern Europe
- 34 El Salvador 37.5 % compare
- 35 Dominican Republic 37.2 % compare
- 36 Honduras 36.3 % compare
- 37 Nepal 35.4 % compare
- 38 Libya 35.2 % compare
- 39 Cambodia 33.3 % compare
- 40 Philippines 32.2 % compare
More agriculture & rural data for Southern Europe
- Citrus Fruit, Total — Yield, annual growth rate 0.7538 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -2.68 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 0.1918 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 2.95 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 0.3221 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 10.48 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -3.05 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 13.95 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.1618 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -0.4284 % change on previous year (2024)
Frequently asked questions
- What is 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Southern Europe?
- 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Southern Europe was 4.7 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 prevalence of moderate or severe food insecurity (15 years old) recorded in Southern Europe?
- The highest recorded value was 6.8 % in 2016.
- What is the lowest 2.1.2 prevalence of moderate or severe food insecurity (15 years old) recorded in Southern Europe?
- The lowest recorded value was 4.7 % in 2024.
- How does Southern Europe rank for 2.1.2 prevalence of moderate or severe food insecurity (15 years old)?
- Southern Europe ranks 37th out of 37 groups with data for 2024.
- Is 2.1.2 prevalence of moderate or severe food insecurity (15 years old) rising or falling in Southern Europe?
- Over the last ten years it is down 29.9%. The long-run trend across the full record is falling.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of moderate or severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Male — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.
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CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.