Statizoid

Yams — Export quantity in Northern Africa

Northern Africa: Yams — Export quantity was 0 1000 t in 2022. ▬ Flat

Latest (2022)
0 1000 t
Rank
24th
of 30 groups
All-time high
0 1000 t
in 2014
All-time low
0 1000 t
in 2014
Years of data
6
2014–2022

Yams — Export quantity in Northern Africa, 2014–2022

00.20.40.60.812014201820222014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2018: 0 1000 t2019: 0 1000 t2022: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2022, yams — export quantity in Northern Africa stood at 0 1000 t. That is the highest value across all 6 years on record.

Over the whole period, yams — export quantity in Northern Africa peaked at 0 1000 t in 2014 and was at its lowest, 0 1000 t, in 2014.

Northern Africa ranks 24th of 30 groups on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 5
2020s 0 1000 t 0 1000 t 0 1000 t 1

Countries ranked near Northern Africa

  1. 24 China, Macao SAR 0 1000 t compare
  2. 24 Samoa 0 1000 t compare
  3. 24 Saint Vincent and the Grenadines 0 1000 t compare
  4. 24 Saint Lucia 0 1000 t compare
  5. 24 China, Hong Kong SAR 0 1000 t compare
  6. 24 Guyana 0 1000 t compare
  7. 24 Haiti 0 1000 t compare
  8. 24 Panama 0 1000 t compare
  9. 24 Oman 0 1000 t compare
  10. 24 Denmark 0 1000 t compare
  11. 24 Trinidad and Tobago 0 1000 t compare
  12. 24 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
  13. 24 Antigua and Barbuda 0 1000 t compare
  14. 24 Fiji 0 1000 t compare
  15. 24 Nicaragua 0 1000 t compare
  16. 24 Luxembourg 0 1000 t compare
  17. 24 Venezuela (Bolivarian Republic of) 0 1000 t compare
  18. 24 Sweden 0 1000 t compare
  19. 24 Czechia 0 1000 t compare
  20. 24 Myanmar 0 1000 t compare
  21. 24 Germany 0 1000 t compare
  22. 24 Austria 0 1000 t compare
  23. 24 New Zealand 0 1000 t compare
  24. 24 Burkina Faso 0 1000 t compare
  25. 24 Canada 0 1000 t compare
  26. 24 Ecuador 0 1000 t compare
  27. 24 Switzerland 0 1000 t compare
  28. 24 Cameroon 0 1000 t compare
  29. 24 Bangladesh 0 1000 t compare
  30. 24 Thailand 0 1000 t compare
  31. 24 Democratic Republic of the Congo 0 1000 t compare
  32. 24 Portugal 0 1000 t compare
  33. 24 China, Taiwan Province of 0 1000 t compare
  34. 24 Niger 0 1000 t compare
  35. 24 Botswana 0 1000 t
  36. 24 Pakistan 0 1000 t compare
  37. 24 Indonesia 0 1000 t compare
  38. 24 Australia 0 1000 t compare
  39. 24 Guatemala 0 1000 t compare
  40. 24 Republic of Korea 0 1000 t compare
  41. 24 Senegal 0 1000 t compare
  42. 24 Spain 0 1000 t compare
  43. 24 Uganda 0 1000 t compare
  44. 24 Nepal 0 1000 t compare
  45. 24 United Republic of Tanzania 0 1000 t compare
  46. 24 Australia and New Zealand 0 1000 t compare
  47. 24 Melanesia 0 1000 t compare
  48. 24 Kenya 0 1000 t compare

See the full ranking of 101 places →

More agriculture & rural data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is yams — export quantity in Northern Africa?
Yams — export quantity in Northern Africa was 0 1000 t in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — export quantity recorded in Northern Africa?
The highest recorded value was 0 1000 t in 2014.
What is the lowest yams — export quantity recorded in Northern Africa?
The lowest recorded value was 0 1000 t in 2014.
How does Northern Africa rank for yams — export quantity?
Northern Africa ranks 24th out of 30 groups with data for 2022.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Yams — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 1,158 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.