Vegetables Primary — Yield in Slovenia

Slovenia: Vegetables Primary — Yield was 18,146 kg/ha in 2024. ▼ Falling

Latest (2024)
18,146 kg/ha
Change on year
up 3.1%
World rank
83rd
of 207 countries
All-time high
26,350 kg/ha
in 1999
All-time low
14,818 kg/ha
in 2013
Years of data
33
1992–2024

Vegetables Primary — Yield in Slovenia, 1992–2024

010.0k20.0k30.0k1992200820241992: 16.4k kg/ha1993: 17.3k kg/ha1994: 18.8k kg/ha1995: 23.0k kg/ha1996: 22.3k kg/ha1997: 23.0k kg/ha1998: 22.3k kg/ha1999: 26.3k kg/ha2000: 24.1k kg/ha2001: 17.4k kg/ha2002: 21.6k kg/ha2003: 16.1k kg/ha2004: 22.5k kg/ha2005: 24.0k kg/ha2006: 19.0k kg/ha2007: 18.2k kg/ha2008: 18.1k kg/ha2009: 19.4k kg/ha2010: 21.3k kg/ha2011: 19.2k kg/ha2012: 16.3k kg/ha2013: 14.8k kg/ha2014: 15.5k kg/ha2015: 19.1k kg/ha2016: 19.1k kg/ha2017: 17.5k kg/ha2018: 19.2k kg/ha2019: 18.7k kg/ha2020: 19.4k kg/ha2021: 18.6k kg/ha2022: 14.9k kg/ha2023: 17.6k kg/ha2024: 18.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for vegetables primary — yield in Slovenia is 18,146 kg/ha, measured in 2024.

Compared with earlier readings it is up 3.1% on the previous year and up 17.2% over ten years.

Over the whole period, vegetables primary — yield in Slovenia peaked at 26,350 kg/ha in 1999 and was at its lowest, 14,818 kg/ha, in 2013.

Slovenia ranks 83rd of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 21,187 kg/ha 16,406 kg/ha 26,350 kg/ha 8
2000s 20,033 kg/ha 16,057 kg/ha 24,108 kg/ha 10
2010s 18,075 kg/ha 14,818 kg/ha 21,280 kg/ha 10
2020s 17,734 kg/ha 14,920 kg/ha 19,448 kg/ha 5

Countries ranked near Slovenia

  1. 80 Singapore 19,178 kg/ha compare
  2. 81 United Kingdom of Great Britain and Northern Ireland 19,063 kg/ha compare
  3. 82 China, Taiwan Province of 18,476 kg/ha compare
  4. 84 Niger 18,009 kg/ha compare
  5. 85 Mauritius 18,000 kg/ha compare
  6. 86 Viet Nam 17,478 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is vegetables primary — yield in Slovenia?
Vegetables primary — yield in Slovenia was 18,146 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Slovenia?
The highest recorded value was 26,350 kg/ha in 1999.
What is the lowest vegetables primary — yield recorded in Slovenia?
The lowest recorded value was 14,818 kg/ha in 2013.
How does Slovenia rank for vegetables primary — yield?
Slovenia ranks 83rd out of 207 countries with data for 2024.
Is vegetables primary — yield rising or falling in Slovenia?
Over the last ten years it is up 17.2%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.