Vegetables Primary — Yield in Seychelles

Seychelles: Vegetables Primary — Yield was 4,541 kg/ha in 2024. ▼ Falling

Latest (2024)
4,541 kg/ha
Change on year
down 0.0%
World rank
192nd
of 207 countries
All-time high
7,578 kg/ha
in 1999
All-time low
4,471 kg/ha
in 2015
Years of data
64
1961–2024

Vegetables Primary — Yield in Seychelles, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Seychelles recorded 4,541 kg/ha for vegetables primary — yield in 2024.

That represents a change of down 8.4% over ten years.

Over the whole period, vegetables primary — yield in Seychelles peaked at 7,578 kg/ha in 1999 and was at its lowest, 4,471 kg/ha, in 2015.

That places Seychelles 192nd out of 207 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,904 kg/ha 6,783 kg/ha 6,987 kg/ha 9
1970s 6,886 kg/ha 6,832 kg/ha 6,928 kg/ha 10
1980s 7,022 kg/ha 6,822 kg/ha 7,217 kg/ha 10
1990s 7,371 kg/ha 6,549 kg/ha 7,578 kg/ha 10
2000s 6,530 kg/ha 5,409 kg/ha 7,429 kg/ha 10
2010s 4,859 kg/ha 4,471 kg/ha 5,220 kg/ha 10
2020s 4,519 kg/ha 4,474 kg/ha 4,560 kg/ha 5

Countries ranked near Seychelles

  1. 189 Togo 5,094 kg/ha compare
  2. 190 Ethiopia 4,785 kg/ha compare
  3. 191 Cameroon 4,593 kg/ha compare
  4. 193 Haiti 4,468 kg/ha compare
  5. 194 Eritrea 4,157 kg/ha compare
  6. 195 Polynesia 4,002 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Seychelles

All data for Seychelles →

Frequently asked questions

What is vegetables primary — yield in Seychelles?
Vegetables primary — yield in Seychelles was 4,541 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Seychelles?
The highest recorded value was 7,578 kg/ha in 1999.
What is the lowest vegetables primary — yield recorded in Seychelles?
The lowest recorded value was 4,471 kg/ha in 2015.
How does Seychelles rank for vegetables primary — yield?
Seychelles ranks 192nd out of 207 countries with data for 2024.
Is vegetables primary — yield rising or falling in Seychelles?
Over the last ten years it is down 8.4%. The long-run trend across the full record is falling.
Where does this Seychelles data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.