Vegetables Primary — Yield in Nicaragua
Nicaragua: Vegetables Primary — Yield was 34,561 kg/ha in 2023. ◆ Volatile
Vegetables Primary — Yield in Nicaragua, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Nicaragua recorded 34,561 kg/ha for vegetables primary — yield in 2023.
The figure is down 2.8% on the previous year and up 28.5% over ten years.
Over the whole period, vegetables primary — yield in Nicaragua peaked at 35,906 kg/ha in 2015 and was at its lowest, 2,927 kg/ha, in 1999.
That places Nicaragua 25th out of 207 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,840 kg/ha | 4,502 kg/ha | 5,231 kg/ha | 9 |
| 1970s | 5,120 kg/ha | 4,709 kg/ha | 5,344 kg/ha | 10 |
| 1980s | 3,910 kg/ha | 3,362 kg/ha | 4,400 kg/ha | 10 |
| 1990s | 3,237 kg/ha | 2,927 kg/ha | 3,670 kg/ha | 10 |
| 2000s | 5,214 kg/ha | 3,166 kg/ha | 11,053 kg/ha | 10 |
| 2010s | 26,584 kg/ha | 12,873 kg/ha | 35,906 kg/ha | 10 |
| 2020s | 34,877 kg/ha | 34,542 kg/ha | 35,567 kg/ha | 4 |
Countries ranked near Nicaragua
More agriculture & rural data for Nicaragua
- Agriculture share gdp 14.48 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.48 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
- Rural population 40.6% (2025)
- Rural population growth 0.9% (2025)
- Rural population 2.84 million (2025)
- Agriculture, forestry, and fishing, value added 14.5% (2025)
- Agriculture, forestry, and fishing, value added 3.22 billion current US$ (2025)
- Bananas — Production 90,616 t (2023)
Frequently asked questions
- What is vegetables primary — yield in Nicaragua?
- Vegetables primary — yield in Nicaragua was 34,561 kg/ha in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Nicaragua?
- The highest recorded value was 35,906 kg/ha in 2015.
- What is the lowest vegetables primary — yield recorded in Nicaragua?
- The lowest recorded value was 2,927 kg/ha in 1999.
- How does Nicaragua rank for vegetables primary — yield?
- Nicaragua ranks 25th out of 207 countries with data for 2023.
- Is vegetables primary — yield rising or falling in Nicaragua?
- Over the last ten years it is up 28.5%. The long-run trend across the full record is volatile.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.