Vegetables Primary — Yield in Tajikistan
Tajikistan: Vegetables Primary — Yield was 35,006 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Tajikistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for vegetables primary — yield in Tajikistan is 35,006 kg/ha, measured in 2024. That is the highest value across all 33 years on record.
The figure is up 1.1% on the previous year and up 7.2% over ten years.
Over the whole period, vegetables primary — yield in Tajikistan peaked at 35,006 kg/ha in 2024 and was at its lowest, 11,950 kg/ha, in 1999.
Tajikistan ranks 23rd of 191 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Vegetables Primary — Yield in Tajikistan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 19,512 kg/ha | — |
| 1993 | 21,094 kg/ha | +8.1% |
| 1994 | 18,392 kg/ha | -12.8% |
| 1995 | 18,903 kg/ha | +2.8% |
| 1996 | 17,098 kg/ha | -9.5% |
| 1997 | 15,066 kg/ha | -11.9% |
| 1998 | 12,937 kg/ha | -14.1% |
| 1999 | 11,950 kg/ha | -7.6% |
| 2000 | 12,314 kg/ha | +3.1% |
| 2001 | 13,844 kg/ha | +12.4% |
| 2002 | 16,735 kg/ha | +20.9% |
| 2003 | 20,152 kg/ha | +20.4% |
| 2004 | 22,125 kg/ha | +9.8% |
| 2005 | 22,326 kg/ha | +0.9% |
| 2006 | 21,983 kg/ha | -1.5% |
| 2007 | 22,132 kg/ha | +0.7% |
| 2008 | 24,937 kg/ha | +12.7% |
| 2009 | 26,046 kg/ha | +4.4% |
| 2010 | 26,737 kg/ha | +2.7% |
| 2011 | 26,780 kg/ha | +0.2% |
| 2012 | 28,477 kg/ha | +6.3% |
| 2013 | 30,876 kg/ha | +8.4% |
| 2014 | 32,658 kg/ha | +5.8% |
| 2015 | 30,972 kg/ha | -5.2% |
| 2016 | 31,131 kg/ha | +0.5% |
| 2017 | 31,846 kg/ha | +2.3% |
| 2018 | 32,161 kg/ha | +1.0% |
| 2019 | 33,622 kg/ha | +4.5% |
| 2020 | 33,283 kg/ha | -1.0% |
| 2021 | 33,970 kg/ha | +2.1% |
| 2022 | 34,525 kg/ha | +1.6% |
| 2023 | 34,612 kg/ha | +0.3% |
| 2024 | 35,006 kg/ha | +1.1% |
Tajikistan compared with similar countries
- Tajikistan's 35,006 kg/ha is above the median for lower middle income countries, which is 12,200 kg/ha, 2.9× the median. (41 countries reporting)
- Tajikistan's 35,006 kg/ha is above the median for Europe & Central Asia, which is 25,926 kg/ha, 1.4× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 16,869 kg/ha | 11,950 kg/ha | 21,094 kg/ha | 8 |
| 2000s | 20,259 kg/ha | 12,314 kg/ha | 26,046 kg/ha | 10 |
| 2010s | 30,526 kg/ha | 26,737 kg/ha | 33,622 kg/ha | 10 |
| 2020s | 34,279 kg/ha | 33,283 kg/ha | 35,006 kg/ha | 5 |
Countries ranked near Tajikistan
More agriculture & rural data for Tajikistan
- Agriculture, forestry, and fishing, value added (current US$), annual 18.82 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2305 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 314.01 current US$ per person (2024)
- Rural population, annual growth rate 1.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.7384 units per person (2025)
- Share of GDP from agriculture 23.1% (2024)
- Agriculture as a share of GDP vs. GDP per capita 23.1% (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
Frequently asked questions
- What is vegetables primary — yield in Tajikistan?
- Vegetables primary — yield in Tajikistan was 35,006 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Tajikistan?
- The highest recorded value was 35,006 kg/ha in 2024.
- What is the lowest vegetables primary — yield recorded in Tajikistan?
- The lowest recorded value was 11,950 kg/ha in 1999.
- How does Tajikistan rank for vegetables primary — yield?
- Tajikistan ranks 23rd out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Tajikistan?
- Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.